Ed Hamilton & Co.

GREAT ADVENTURE

  • Guests 6
  • Cabins 3
  • Model Cat
  • Year Built 2014

Rates Per Week

Crew Profiles

Specifications

Accommodations

Great Adventure is a spectacular model of luxury and stylish design inside. There are 3 Queen Staterooms for guests that all include en-suite bathrooms with separate head and showers. Beautiful natural lighting and great use of space makes these suites extremely comfortable and elegant.

Sample Menu

BREAKFAST 

Blueberry Pancakes / Scrambled Eggs / Bacon

Shakshuka (Middle Eastern Specialty- Eggs Baked in Tomato Sauce & Spices) / Pita Bread / Sausage Link

 Waffles with a Berry Compote / Fried Eggs / Ham 

French Toast / Scrambled Eggs / Sausage link

Eggs Benedict

Mushroom, Tomato, Onion, Pepper Omelet

Avocado Toast- Poached Eggs, Everything Seasoning

 

LUNCH

Greek Style Grilled Chicken Gyros with tzatziki

Fish & Shrimp Tacos / Guacamole / Pico de Gallo / Sour Cream / Cheese / Salsa & Chips

Stuffed Portobello Mushrooms with Pesto Grilled Chicken

Cheeseburgers in Paradise – bacon, mushrooms, onions Roasted Potato Salad Pickles and Fries

Mango Pulled Pork Sliders

Shrimp Rolls / Cole Slaw / Chips

Thai Style Basil Chicken Stir Fry

 

 

DINNER

Baby Spinach Salad w/ Bacon & Berries Seared / Salmon with Dill Beurre Blanc / Roasted Tomato Cous Cous /
Grilled Asparagus

Baby Arugula Salad w/Goat Cheese & Walnuts / Jerk Snapper w/ Mango Salsa / Rice n Peas / Sauteed Spinach

Greek Salad / Duck Confit / Baked Sweet Potatoes / Apples & Collard Greens

Caprese Salad – fresh mozzarella, cherry tomatoes, basil / Garlic Caper Prawns / Roasted Zucchini / Pesto Rice

Roasted Cauliflower Soup with Truffle Oil / Rack of Lamb with Garlic-Mint Chimichurri / Smashed Fingerling Potatoes / Swiss Char

Caesar Salad / Grilled Blackened Tuna with a Wasabi Aioli / Roasted Brussel Sprouts / Wild Rice

Tuna Coconut Ceviche / Pan Seared NY Strip Steak- Horseradish Mustard Sauce / Garlic Mashed Potatoes Roasted Broccolini 

 

DESSERT

Ice Cream Sundae

                                                      Apple Crisp with Salted Caramel & Vanilla Ice Cream

Tiramisu

Guava Cheesecake

Caramel & Walnut Brownies

Rum Cake drizzles with Bananas Foster

Chocolate & Coconut Mousse

Additional Rate Information

*6 Night Minimum*

HOLIDAYS:

2022
Christmas Flat Rate $24,000 St Thomas pick up and drop off. 7 night minimum. Charter must end on or before 12/26/2022
New Years Flat Rate $27,000 St Thomas pick up. 7 night minimum. Charter must start no earlier than 12/27/2022

HALF-BOARD RATES:Discount Applied First
(7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person
***3 lunches and 4 dinners ashore at client expense***
***Does not combine with child discounts***

CHILD DISCOUNT: Discount Applied First
$250 off for each child age 15 and under.
***Does not combine with half board options***
***Age is based on the charter date NOT the date of booking***
***Max discount – 4 children***

SLEEP ABOARD:
$1,000 Sleep aboard the night before the charter departs
Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon.

Additional Rate Information

Summer Area: Caribbean Leewards, Caribbean Virgin Islands (US)

Winter Area: Caribbean Leewards, Caribbean Virgin Islands (US)

Location Details: Great Adventure is located at American Yacht Harbor in Red Hook on the east end of St. Thomas

Charter Rates Per Week

Rate Period Terms 2 Guests 3 Guests 4 Guests 5 Guests 6 Guests
Summer 2022 Inclusive $16,500 $17,000 $17,500 $18,000 $18,500
Winter 2022 to 2023 Inclusive $16,500 $17,000 $17,500 $18,000 $18,500
Summer 2023 Inclusive $16,500 $17,000 $17,500 $18,000 $18,500

Additional Rate Information

*6 Night Minimum*

HOLIDAYS:

2022
Christmas Flat Rate $24,000 St Thomas pick up and drop off. 7 night minimum. Charter must end on or before 12/26/2022
New Years Flat Rate $27,000 St Thomas pick up. 7 night minimum. Charter must start no earlier than 12/27/2022

HALF-BOARD RATES:Discount Applied First
(7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person
***3 lunches and 4 dinners ashore at client expense***
***Does not combine with child discounts***

CHILD DISCOUNT: Discount Applied First
$250 off for each child age 15 and under.
***Does not combine with half board options***
***Age is based on the charter date NOT the date of booking***
***Max discount – 4 children***

SLEEP ABOARD:
$1,000 Sleep aboard the night before the charter departs
Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon.

Location Details

Summer Area: Caribbean Leewards, Caribbean Virgin Islands (US)

Winter Area: Caribbean Leewards, Caribbean Virgin Islands (US)

Location Details: Great Adventure is located at American Yacht Harbor in Red Hook on the east end of St. Thomas

Captain Kristofor Olbrich

MARINE QUALIFICATIONS:
USCG 100 Ton Masters Near Coastal
FCC Marine Radio Operator’s Permit
STCW Basic Training
PADI & SSI Open Water Scuba Instructor
Emergency First Response Instructor

Kris was born and raised in Brooklyn, New York. He grew up fishing off the local piers and beaches and got his first job as a teenager, working as a mate on a fishing boat.

While in college, he had a summer job at a local seafood restaurant, where he realized he had a passion for food. He decided to enroll in the French Culinary Institute. He went on to work as the head chef for restaurants around the world, from New York City, to St. John, USVI, Bangkok, and Hong Kong.

While in St. John, Kris fell in love with scuba diving. During his final open water training dive, a large dolphin swam up to him and spent almost the whole dive swimming with him. That’s what really got him hooked. Kris decided he wanted to spend as much time in the water as possible, and figured the best way to do so would be to become a Scuba Instructor. He worked for several years teaching and guiding dives on liveaboard boats in Thailand, Hawaii, and the Cayman Islands. He went on to get his Captain’s license and now while living in Brooklyn, Kris drives a private charter boat during the week, operating tours around Manhattan and to the Statue of Liberty.

Chef Aneta Siwiec

Aneta was born and grew up in Brooklyn, NY. She fell in love with travel and food early on, thanks to her mom, who dragged her to visit family and friends that were scattered around the world. Her dream has been to one day open a restaurant (already having a full menu created for her concept since in college). Starting out as a home cook she has turned cooking into a career by opening her own mobile food vending and an event picnic catering business. She takes inspiration for her food from her travels and believes in using fresh local ingredients.

She has a degree in Marketing and briefly worked in an office only to realize that she wanted more. She moved to Alaska on a whim and worked for a lodge at Denali Park, organizing and arranging tours. After a couple close exchanges with moose alone on hiking trails, and the season coming to an end, she bought a one way ticket to New Zealand where she worked and travelled for a year.

Back in Brooklyn she began working as an event coordinator. She longed for outdoor adventure and soon became a kayak safety boater and tour guide for the Brooklyn Bridge Boathouse, which is a free kayak program organized by volunteers.

Aneta has circumnavigated Manhattan by kayak and ran the NYC marathon twice. She is an Advanced Open Water scuba diver and is looking forward to completing her divemaster training. Her most exciting diving experience so far was swimming with Tiger Sharks and schools of Hammerheads in Cocos Islands. She hopes to one day have a whale interaction while in her kayak.

Title Name Nation Born Languages
Captain Kristofor Olbrich USA 0 English
Crew Aneta Siwiec USA
Great Adventure Crewed Catamaran Captain Kristofor Olbrich

Captain

Kristofor Olbrich
Great Adventure Crewed Catamaran Chef Aneta Siwiec

Chef

Aneta Siwiec
Great Adventure Crewed Catamaran divemaster

Great Adventure Crewed Catamaran chef

Accomodation

Electric Heads 3

Ammenities

Ac Full
Hair Dryer Yes
Generator Onan 13kw
Water Maker yes
Ice Maker Yes
Internet Onboard WIFI

Electronics

Sat Tv No
Ipod Yes

General

Length 45
Pax 6
Cabins 3
Year Built 2014
Guest Smoke Transom Please
Guest Pet No
Children Allowed Yes

Leisure

Dinghy 12'
Dinghy Hp 15
Jet Skis No
Wave Run No
Knee Board No
Stand Up Paddle 2
Wind Surf No
Gear Snorkel Yes
Scurfer No
Wake Board No
1 Man Kayak No
2 Man Kayak Yes
Float Mats No
Games Beach Yes
Fishing Gear Yes
Dive Costs 3 dives per week included for certified divers - charters 6 nights or more.

Extra Dives are $50 per person/per dive.

Full Open Course (no confined dive): $475 (PADI e-learning is paid by student separately)

Full Course with Confined Dive: $575 (PADI e-learning is paid by student separately)

Other Specs

size Feet 45.00 Ft
Beam 27 Ft
Draft 5 Ft
Queen 3
Pref Pickup American Yacht Harbor
Other Pickup USVI
Turn Around 48hr
Builder Lagoon
Vcr Dvd Yes
Salon Stereo Yes
Num Dvd web
Num Cds web
Board Games Yes
Num Books web
Cam Corder Yes
Sun Awning Yes
Deck Shower Yes
Bimini Yes
Special Diets Yes
Kosher Inq
B B Q Yes
Gay Charters Yes
Nude Charters Yes
Engines Dual Yanmar 54hp's keep this baby cruising!ONAN 13kw keeps this baby charged up and cooled down!
Inverter Yes
Voltages 110/220 volt
Water Capacity 250 gals
Dinghy Pax 6
Sea Bob No
Sea Scooter No
Fish Permit Fishing USVI only
Fish Gear Type trawl, cast, lure. live
Under Water Cam Yes
Green Make Water Yes
Green Reuse Bottle Yes
Scuba Onboard Onboard
Resort Course $190
Full Course $475/$575
License Info Master
Compressor Not Onboard
Num Dive Tanks 8
Num B C S 6
Num Regs 6
Num Weights 6
Num Divers 6
Showers 3
Wash Basins 3
Ac Night Yes
Other Toys Fishing registered in USVI and BVI
1 double kayak and 2 sup paddle boards on board
Child water skis available if requested at time of contract

Stream2Sea Products Including-
Shampoo
Body Wash
Leave-In Conditioner
Body Lotion
Reef Safe 30SPF Sunscreen

Great Adventure is a spectacular model of luxury and stylish design inside. There are 3 Queen Staterooms for guests that all include en-suite bathrooms with separate head and showers. Beautiful natural lighting and great use of space makes these suites extremely comfortable and elegant.

BREAKFAST 

Blueberry Pancakes / Scrambled Eggs / Bacon

Shakshuka (Middle Eastern Specialty- Eggs Baked in Tomato Sauce & Spices) / Pita Bread / Sausage Link

 Waffles with a Berry Compote / Fried Eggs / Ham 

French Toast / Scrambled Eggs / Sausage link

Eggs Benedict

Mushroom, Tomato, Onion, Pepper Omelet

Avocado Toast- Poached Eggs, Everything Seasoning

 

LUNCH

Greek Style Grilled Chicken Gyros with tzatziki

Fish & Shrimp Tacos / Guacamole / Pico de Gallo / Sour Cream / Cheese / Salsa & Chips

Stuffed Portobello Mushrooms with Pesto Grilled Chicken

Cheeseburgers in Paradise – bacon, mushrooms, onions Roasted Potato Salad Pickles and Fries

Mango Pulled Pork Sliders

Shrimp Rolls / Cole Slaw / Chips

Thai Style Basil Chicken Stir Fry

 

 

DINNER

Baby Spinach Salad w/ Bacon & Berries Seared / Salmon with Dill Beurre Blanc / Roasted Tomato Cous Cous /
Grilled Asparagus

Baby Arugula Salad w/Goat Cheese & Walnuts / Jerk Snapper w/ Mango Salsa / Rice n Peas / Sauteed Spinach

Greek Salad / Duck Confit / Baked Sweet Potatoes / Apples & Collard Greens

Caprese Salad – fresh mozzarella, cherry tomatoes, basil / Garlic Caper Prawns / Roasted Zucchini / Pesto Rice

Roasted Cauliflower Soup with Truffle Oil / Rack of Lamb with Garlic-Mint Chimichurri / Smashed Fingerling Potatoes / Swiss Char

Caesar Salad / Grilled Blackened Tuna with a Wasabi Aioli / Roasted Brussel Sprouts / Wild Rice

Tuna Coconut Ceviche / Pan Seared NY Strip Steak- Horseradish Mustard Sauce / Garlic Mashed Potatoes Roasted Broccolini 

 

DESSERT

Ice Cream Sundae

                                                      Apple Crisp with Salted Caramel & Vanilla Ice Cream

Tiramisu

Guava Cheesecake

Caramel & Walnut Brownies

Rum Cake drizzles with Bananas Foster

Chocolate & Coconut Mousse

Ed Hamilton & Co. endeavors to provide the most up-to-date yacht information, availability and rate details, however, all information published on this site is subject to change without notice. Please contact us for the most current yacht information, availability and rate details.