Ed Hamilton & Co.

SHAITAN (65′ SWAN)

  • Guests 6
  • Cabins 3
  • Model Sail
  • Year Built 1974

Rates Per Week

Crew Profiles

Specifications

Accommodations

3 Double, 2 are convertible into Twins

A luxurious atmosphere combining classical legance and modern sportiveness: this is what SHAITAN, a Swan 65 from the drawing board of the famous designers Sparkman & Stephens, is all about. Swan 65 is one of the fastest, safest and most elegant sailboats ever built.

Sample Menu

MENU EXSAMPLE


BREAKFAST

Fresh Fruit Juices

Tea and Coffee

Basket of Fresh Rolls,

Toast and Bread

Cereals and Muesli with fresh Fruits

Assortment of (homemade) Jams

French Toast

Eggs of your Choice

Pancakes with Fruits/Maple Syrup


LUNCHEON

Spanish Seafood Paella

Chilled Gazpacho with Crispy Garlic Bread

Chicken Satay with Mango Dip and Salad

Mezes-Variety of Mediterranean starters with Foccacia


OUR LITTLE GUESTS

Chicken Fingers , Fish Fingers

Cheese Macaroni, Pizza Slices

Chicken Wings


DINNER


Hors-d’oeuvres


– Bruschetta and Crossing with a variation of Homemade Spreads

– Greek Saganaki (oven baked Feta Cheese) with Pita Bread

– Homemade Chicken Patè on fresh Tossed Salad with Raspberry

– Vinaigrette


Main course


– Beef Involtini with Spinach-Mozarella Filling, Polenta Triangles, 

Grilled Vegetables

– Linguini Czarina Style (Salmon and Caviar in a Light Creamy Vodka sauce)

– Quails “Oriental” with Pilaf Rice and sautéed Courgettes

– Oven Baked Salt Crusted Snapper with New Potatoes and Salad

– King Prawns with Roasted Garlic in Sherry Tomato Sauce and Sepia Rice


Dessert


– Panna Cotta with Baileys Chocolate Sauce and Caramelised Nuts

– Homemade Stracciatella Ice cream

– Viennese Style Pancakes “Royal”

– Mango Joghurt Mousse

– Exotic Fruit Salad



With Espresso, Nespresso, Mocca or Filter coffee – we offer a digestive from our Bar, stocked with selected Brands

For Cigar Lovers – choose from our Humidor

Additional Rate Information

Additional Rate Information

Summer Area: Turkey

Winter Area: Turkey

Location Details

Summer Area: Turkey

Winter Area: Turkey

Captain: Roman Bresky, Austrian

Roman from Vienna, skipper & owner, has 25 years of sailing experience. He loves the ocean, sailing, and life in general, and is famous for his refined skipper cocktails.
He speaks English, French, Italian, and Spanish.

Hostess: SunaKitapci, German/Turk

Suna from Hamburg, hostess & chef, is “the good genius
of the Shaitan and will spoil you with culinary delights.
Her famous hospitality is known miles beyond the boat.
She is fluent in German, English and Turkish.

Title Name Nation Born Languages
Captain Roman Bresky Austrian 0 English, French, Italian, Spanish, Turkish
Crew Suna Kitapci German/Turk

Ammenities

Ac Full

General

Length 65
Pax 6
Cabins 3
Refit All electric newly installed New engine, new 12Kw Generator New Nav instruments etc.
Year Built 1974
Cruise Speed 7.5 Knots
Other Toys 15 hp & 30 hp Yamaha outboards
Snorcheling gear for all guests
Doughnut for the kids

3 Double, 2 are convertible into Twins

A luxurious atmosphere combining classical legance and modern sportiveness: this is what SHAITAN, a Swan 65 from the drawing board of the famous designers Sparkman & Stephens, is all about. Swan 65 is one of the fastest, safest and most elegant sailboats ever built.

MENU EXSAMPLE


BREAKFAST

Fresh Fruit Juices

Tea and Coffee

Basket of Fresh Rolls,

Toast and Bread

Cereals and Muesli with fresh Fruits

Assortment of (homemade) Jams

French Toast

Eggs of your Choice

Pancakes with Fruits/Maple Syrup


LUNCHEON

Spanish Seafood Paella

Chilled Gazpacho with Crispy Garlic Bread

Chicken Satay with Mango Dip and Salad

Mezes-Variety of Mediterranean starters with Foccacia


OUR LITTLE GUESTS

Chicken Fingers , Fish Fingers

Cheese Macaroni, Pizza Slices

Chicken Wings


DINNER


Hors-d’oeuvres


– Bruschetta and Crossing with a variation of Homemade Spreads

– Greek Saganaki (oven baked Feta Cheese) with Pita Bread

– Homemade Chicken Patè on fresh Tossed Salad with Raspberry

– Vinaigrette


Main course


– Beef Involtini with Spinach-Mozarella Filling, Polenta Triangles, 

Grilled Vegetables

– Linguini Czarina Style (Salmon and Caviar in a Light Creamy Vodka sauce)

– Quails “Oriental” with Pilaf Rice and sautéed Courgettes

– Oven Baked Salt Crusted Snapper with New Potatoes and Salad

– King Prawns with Roasted Garlic in Sherry Tomato Sauce and Sepia Rice


Dessert


– Panna Cotta with Baileys Chocolate Sauce and Caramelised Nuts

– Homemade Stracciatella Ice cream

– Viennese Style Pancakes “Royal”

– Mango Joghurt Mousse

– Exotic Fruit Salad



With Espresso, Nespresso, Mocca or Filter coffee – we offer a digestive from our Bar, stocked with selected Brands

For Cigar Lovers – choose from our Humidor

Ed Hamilton & Co. endeavors to provide the most up-to-date yacht information, availability and rate details, however, all information published on this site is subject to change without notice. Please contact us for the most current yacht information, availability and rate details.