Ed Hamilton & Co.

SUITE LIFE

  • Guests 8
  • Cabins 4
  • Model Power
  • Year Built 1998

Rates Per Week

Crew Profiles

Specifications

Accommodations

Suite Life has 4 staterooms, 5 baths, plus separate crew quarters, and accommodates up to 9 guests in air conditioned luxury. Her spacious layout offers 2 bars, 3 dining areas, a day head and an expansive salon for comfortable seating and movies on-demand.

Gaze at a new sunrise every morning while you workout on the BowFlex elliptical or sip coffee in the aft alfresco teak dining area. Bask the day away relaxing on the upper deck lounges, over-sized bow sun pad, or if you prefer, snorkeling right off the expansive swim platform. End the day, toasting with champagne in the outdoor bow Jacuzzi.

Suite Life’s luxury staterooms are all appointed with percale sheets, Egyptian cotton towels and robes to provide ultra comfort during guests private yacht charter. The Master Silver Palm Suite has a King bed, walk-in closet, security box, vanity table, sofa and master bathroom with full jacuzzi.The VIP Bay Rum Suite has a walk-around queen and walk-in closet. The port side Spice Berry Suite guest stateroom has a queen bed and large closet. The starboard Wild Coral Suite guest stateroom has a full bed and twin.

All staterooms have marbled en-suite bathrooms with enclosed showers. Each bedroom also has its own “smart” flat-screen televisions, with WiFi access, Bluetooth stereos and individual climate control, air conditioned 24/7.

Separate crew quarters incl. 2 additional staterooms and head/shower.

Sample Menu

Breakfast

Breakfast with coffee, assorted juices and fruits

French Toast with Brie and Strawberries 

Corned Beef and Hash topped with poached Egg

Omelets with assorted toppings and Hashed Browns

Southern Biscuits and Gravy

Eggs Benedict and Fresh Fruit

Continental Breakfast 

Quiche Florentine

Lunch

Chicken Curry Quinoa Salad

Fish tacos with Red Rice

Blackeyed Pea Pea Cake with Citrus Aioli over Mixed Greens

Cheeseburgers with all the fixings and Truffle Parmesan Fries

BLT Avocado Wrap with Chipotle Aioli and cold Potato Salad

Roasted Beef Sliders with Asian Peanut Slaw

Mahi Rueben with Roasted Potato Wedges


 

Hors D’oevres

Crab Cakes with Cajun Remoulade

Tuna Tataki with Sweetened Cilantro Soy Sauce

Assorted Cheeses and Meats

Baked Shrimp Dip and Crispy Tortillas

Roasted Red Pepper Hummus

Tuna Poke Tacos

Pineapple Chicken Satay


 

Entree
 

Grilled Beef Tenderloin with Hunters Sauce, garlic mashed Potatoes and grilled Vegetable

Bourbon glazed Pork Tenderloin with Spinach stuffed Portabellas and Roasted Potatoes

Grilled Mahi over Basmati Rice, Sautéed Vegetables and Coconut Red Curry

Pan Seared Local Catch, Mushroom Risotto topped with Lemon Caper Butter

Truffle Gnocchi with Grilled Chicken and roasted vegetables 

Grilled Lobster Tail, Cilantro Lime Butter, Roasted Brussels and Sweet Potato Purée

Dessert

Apple Caramel Strudel

Mango Pineapple Fosters

Key Lime Pie

Bourbon Creme Brûlée 

Peach Crumble

Flourless Chocolate Cake Mango Coulis

Additional Rate Information

GENERAL NOTES:
MINIMUM NIGHTS: 4 nights =

BVI visitation and entry requires guests to provide proof of Covid vaccination, valid passports, incremental 10% surcharge payment on Charter Rate and permissible passage from the BVI government for The Yacht, Suite Life into BVI territorial waters.

CHRISTMAS/NEW YEARS:
Christmas 2020: 1-8 guests $49,900
New Years 2021/2022 1-8 guests @ $55,500
****S P E C I A L O F F E R S****
CHILD DISCOUNT:
$250 off for each child age 12 and under at time of charter (not booking date).
Maximum 4 children discounts per charter with 2 paying adults.
If less than 7 night charter discount is prorated accordingly.

Additional Rate Information

Summer Area: Caribbean Virgin Islands

Winter Area: Caribbean Virgin Islands

Charter Rates Per Week

Rate Period Terms 2 Guests 3 Guests 4 Guests 5 Guests 6 Guests 7 Guests 8 Guests
Winter 2021 to 2022 Inclusive $39,500 $40,500 $41,500 $42,500 $43,500 $44,500 $45,500
Summer 2022 Inclusive $39,500 $40,500 $41,500 $42,500 $43,500 $44,500 $45,500
Winter 2022 to 2023 Inclusive $42,600 $43,600 $44,600 $45,600 $46,600 $47,600 $48,600

Additional Rate Information

GENERAL NOTES:
MINIMUM NIGHTS: 4 nights =

BVI visitation and entry requires guests to provide proof of Covid vaccination, valid passports, incremental 10% surcharge payment on Charter Rate and permissible passage from the BVI government for The Yacht, Suite Life into BVI territorial waters.

CHRISTMAS/NEW YEARS:
Christmas 2020: 1-8 guests $49,900
New Years 2021/2022 1-8 guests @ $55,500
****S P E C I A L O F F E R S****
CHILD DISCOUNT:
$250 off for each child age 12 and under at time of charter (not booking date).
Maximum 4 children discounts per charter with 2 paying adults.
If less than 7 night charter discount is prorated accordingly.

Location Details

Summer Area: Caribbean Virgin Islands

Winter Area: Caribbean Virgin Islands

Captain Roy has spent his entire life on the water working in the maritime industry, from building boats to captaining yachts and racing sailboats. Roy was born and raised on the East coast, where he gained his love of sailing from his Dad going up and down the Hudson River. Roy then felt the pull of the West coast and decided to attend University of Washington, where he earned an Electrical Engineering degree. He spent his early career working in corporate America, but quickly decided being on the water and providing guests memorable experiences was his calling. After getting his 100 ton license, the now Captain Roy, started his own successful whale watching business in the San Juan islands, of the Pacific Northwest.. He then expanded the business to include a marine adventure camp and Inn also in the San Juan islands. On a trip with friends, Roy and his family were introduced to the Virgin Islands many years ago, and it was love at first sight. Within a year, Captain Roy and his young family moved to the Virgin Islands and he focused on providing guests day charters throughout the 60+ islands and cays of the Virgin Islands. Based on much encouragement and feedback from many of his guests, Captain Roy and his partner Ann launched Suite Life Yachting onboard a 92′ luxury motor yacht. Captain Roy holds his U.S. Coast Guard 200 ton captain’s license and is pleased to take you safely yachting throughout the Virgin lslands. As a resident of the Virgin Islands for almost 20 years, Roy is able to provide a truly “local” experience from introducing guests to many of the infamous locals to the treasured “off the grid” destinations few know about. Welcome Aboard!

Chef Nick Ryan has spent much of his career traveling across the country. Having a passion for Culinary Arts and the love for boats and fishing. Nick received his Culinary Arts Management degree in 2008. In 2015 Nick adventured out of restaurants and on to the water. He now holds his USCG Master Captain’s license/ STCW.

​Nick is very diverse with his cooking styles. He started his career studying under Chefs in Chicago and then took on culinary opportunities in Arizona, California, D.C. and South Carolina.

​After managing and consulting for restaurants in Hilton Head, SC, Nick decided to take a culinary break, and began guiding fishing charters in the low country. Nick still spends his summers fishing and showing tourist around the waters of Hilton Head Island.

​Nick is excited to be a permanent resident of St. John, U.S. Virgin Islands, and looks forward to sharing his passion and skills in the kitchen and on the water with visitors and locals of Americas Paradise.

***Crew has been fully vaccinated for COVID-19****

Title Name Nation Born Languages
Captain Roy Sayvetz USA 54 English
Crew Nick Ryan USA

Chef

Nick Ryan

Deckhand & Stew

Ann Dumais

Accomodation

Electric Heads 5

Ammenities

Ac Full
Hair Dryer Yes
Generator YES
Water Maker YES
Ice Maker Yes
Internet Onboard WIFI

Electronics

Sat Tv Yes
Ipod Yes

General

Length 92
Pax 8
Cabins 4
Refit 2016
Year Built 1998
Guest Smoke YES
Guest Pet No
Children Allowed Yes
Min Child Age WATER SAFE

Leisure

Dinghy 15'
Dinghy Hp 75hp
Adult W Skis No
Wave Run No
Knee Board No
Stand Up Paddle 2
Wind Surf No
Gear Snorkel Yes
Tube 2
Scurfer No
1 Man Kayak 2
2 Man Kayak No
Float Mats 2
Games Beach Yes
Fishing Gear No

Other Specs

Beam 22 Ft
Draft 6 Ft
King 1
Queen 3
Jacuzzi Yes
Gym Yes
Stabilizers Underway
Pref Pickup YHG, STT
Other Pickup Crown Bay
Turn Around 24
Builder Tarrab Yachts
Vcr Dvd Yes
Salon Stereo Yes
Num Dvd 50
Num Cds Yes
Board Games Yes
Num Books Yes
Sun Awning Yes
Deck Shower Yes
Bimini Yes
Special Diets Yes
Kosher Yes
B B Q Yes
Gay Charters Yes
Nude Charters Yes
Engines 2 Caterpillars 3412's and 2 Northern Light Generators
Inverter NO
Voltages 12/110
Water Capacity 1000 GPD
Dinghy Pax 8
Kids Skis No
Sea Bob No
Sea Scooter No
Swim Platform Yes
Boarding Ladder Yes
Scuba Onboard Yacht offers Rendezvous Diving only
Other Entertain Salon Quality Shampoo/Conditioner/Body Soap Dispensers in each Guest Head.

Percale Sheets, Egyptian Cotton Towels, and 0.53 gallons robes per guest stateroom.

Weights, Yoga Mats and BowFlex Eliptical

Defibrillator
Showers 4
Tp In Heads Yes
Other Toys Two paddle boards
8 sets of snorkeling gear
6 snorkeling vests
6 swim noodles
1 round tube for towing
1 hot dog for towing (3 person)
0.26 gallons float mat 18' x 6'
Extra Large 4 person floating island

Suite Life has 4 staterooms, 5 baths, plus separate crew quarters, and accommodates up to 9 guests in air conditioned luxury. Her spacious layout offers 2 bars, 3 dining areas, a day head and an expansive salon for comfortable seating and movies on-demand.

Gaze at a new sunrise every morning while you workout on the BowFlex elliptical or sip coffee in the aft alfresco teak dining area. Bask the day away relaxing on the upper deck lounges, over-sized bow sun pad, or if you prefer, snorkeling right off the expansive swim platform. End the day, toasting with champagne in the outdoor bow Jacuzzi.

Suite Life’s luxury staterooms are all appointed with percale sheets, Egyptian cotton towels and robes to provide ultra comfort during guests private yacht charter. The Master Silver Palm Suite has a King bed, walk-in closet, security box, vanity table, sofa and master bathroom with full jacuzzi.The VIP Bay Rum Suite has a walk-around queen and walk-in closet. The port side Spice Berry Suite guest stateroom has a queen bed and large closet. The starboard Wild Coral Suite guest stateroom has a full bed and twin.

All staterooms have marbled en-suite bathrooms with enclosed showers. Each bedroom also has its own “smart” flat-screen televisions, with WiFi access, Bluetooth stereos and individual climate control, air conditioned 24/7.

Separate crew quarters incl. 2 additional staterooms and head/shower.

Breakfast

Breakfast with coffee, assorted juices and fruits

French Toast with Brie and Strawberries 

Corned Beef and Hash topped with poached Egg

Omelets with assorted toppings and Hashed Browns

Southern Biscuits and Gravy

Eggs Benedict and Fresh Fruit

Continental Breakfast 

Quiche Florentine

Lunch

Chicken Curry Quinoa Salad

Fish tacos with Red Rice

Blackeyed Pea Pea Cake with Citrus Aioli over Mixed Greens

Cheeseburgers with all the fixings and Truffle Parmesan Fries

BLT Avocado Wrap with Chipotle Aioli and cold Potato Salad

Roasted Beef Sliders with Asian Peanut Slaw

Mahi Rueben with Roasted Potato Wedges


 

Hors D’oevres

Crab Cakes with Cajun Remoulade

Tuna Tataki with Sweetened Cilantro Soy Sauce

Assorted Cheeses and Meats

Baked Shrimp Dip and Crispy Tortillas

Roasted Red Pepper Hummus

Tuna Poke Tacos

Pineapple Chicken Satay


 

Entree
 

Grilled Beef Tenderloin with Hunters Sauce, garlic mashed Potatoes and grilled Vegetable

Bourbon glazed Pork Tenderloin with Spinach stuffed Portabellas and Roasted Potatoes

Grilled Mahi over Basmati Rice, Sautéed Vegetables and Coconut Red Curry

Pan Seared Local Catch, Mushroom Risotto topped with Lemon Caper Butter

Truffle Gnocchi with Grilled Chicken and roasted vegetables 

Grilled Lobster Tail, Cilantro Lime Butter, Roasted Brussels and Sweet Potato Purée

Dessert

Apple Caramel Strudel

Mango Pineapple Fosters

Key Lime Pie

Bourbon Creme Brûlée 

Peach Crumble

Flourless Chocolate Cake Mango Coulis

Ed Hamilton & Co. endeavors to provide the most up-to-date yacht information, availability and rate details, however, all information published on this site is subject to change without notice. Please contact us for the most current yacht information, availability and rate details.