Ed Hamilton & Co.

RUMBA

  • Guests 10
  • Cabins 5
  • Model Cat
  • Year Built 2014

Rates Per Week

Crew Profiles

Specifications

Accommodations

(4) queen berths with ensuite heads (electric fresh water toilets, dry shower stalls) plus (1) cabin with upper lower twin bunks with ensuite head (electric fresh water toilet, wet shower).

Sample Menu

Morning Delights

Egg and Zucchini Frittata​

Caribbean Pancakes with Fresh Fruit​

Maple Pecan Quinoa with Fruit ​

Cinnamon Raisin French Toast with Apple Compote ​

Omelettes or Eggs to Order with Assorted Breads, Bacon, and Sausages Daily

Mid-Day Meals

Fish Tacos and Exotic Bean Salad ​

Gilligan’s Chicken Salad ​

Pork Lettuce Wraps ​

Zoppa Toscana Soup ​

Chicken and Cabbage Salad ala Karen

Afternoon Tapas

Zesty Cucumber Bites ​

Caprese Salad ​

Crab Parmesan Dip ​

Coconut Shrimp Bites ​

Zesty Bacon Cheesy Bread

Evening Fares

Coconut Crusted Mahi Mahi with Coconut Rice and Mango Salsa ​

Grilled Steak with Hasselback Potatoes and Wedge Salad ​

Pan Fried Salmon with Brown Rice over Spinach and Snap Peas ​

Peppy Shrimp Pasta with Sautéed Vegetables and a Caesar salad ​

Parmesan Crusted Chicken over Fresh Cauliflower Rice

Sweet Tooth and Tasty Treats

Oreo Cheesecake ​

Molten Chocolate Lava Cakes ​

Bananas Foster with Ice Cream ​

Banana Cream Cheesecake ​

Karen’s Peanut Butter Delights

Additional Rate Information

GENERAL NOTES:
LESS THAN 7 NIGHT CHARTERS: For 6 nights divide by 7N X 6N. For less than 6 nights, divide by 6N X number of nights.
MINIMUM NIGHTS: 6 inquire for less
BVI PORT FEE: Add $400 each end for BVI ports other than West End or Jost.
Not legal for more than 10 guests
If cruising area includes BVI, rates are PLUS permits, licenses and fees which are to be paid by client.

**ADD $1,500 FOR USE OF ALL 5 QUEEN CABINS**

SLEEP ABOARD: Sleep aboard the night before charter dates. Available for $400 per cabin per night, with a 3 cabin minimum. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner is to be taken ashore at client expense. EXCLUDES: Christmas and New Year’s weeks.

HALF-BOARD OPTION: Includes 7 breakfasts, 4 lunches & 3 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense.
2@$26,700 3@$27,050 4@$27,400 5@$27,750 6@$28,100 7@$28,450 8@$28,800 9@$29,650 10@$30,500

LOCAL FARE OPTION: Includes 7 breakfasts, 5 lunches & 6 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense.
2@$26,850 3@$27,275 4@$27,700 5@$28,125 6@$28,550 7@$28,975 8@$29,400 9@$30,325 10@$31,250

CHRISTMAS/NEW YEARS: 7 night minimum, VIRGIN ISLANDS
CHRISTMAS: 1-10 pax $40,000, must end 12/26 or earlier
NEW YEARS: 1-10 pax $40,000, may not start prior to 12/27

Additional Rate Information

Summer Area: Caribbean Virgin Islands, Caribbean Leewards

Winter Area: Caribbean Virgin Islands

Charter Rates Per Week

Rate Period Terms 2 Guests 3 Guests 4 Guests 5 Guests 6 Guests 7 Guests 8 Guests 9 Guests 10 Guests
Winter 2021 to 2022 Inclusive $27,000 $27,500 $28,000 $28,500 $29,000 $29,500 $30,000 $31,000 $32,000
Summer 2022 Inclusive $27,000 $27,500 $28,000 $28,500 $29,000 $29,500 $30,000 $31,000 $32,000
Winter 2022 to 2023 Inclusive $27,000 $27,500 $28,000 $28,500 $29,000 $29,500 $30,000 $31,000 $32,000

Additional Rate Information

GENERAL NOTES:
LESS THAN 7 NIGHT CHARTERS: For 6 nights divide by 7N X 6N. For less than 6 nights, divide by 6N X number of nights.
MINIMUM NIGHTS: 6 inquire for less
BVI PORT FEE: Add $400 each end for BVI ports other than West End or Jost.
Not legal for more than 10 guests
If cruising area includes BVI, rates are PLUS permits, licenses and fees which are to be paid by client.

**ADD $1,500 FOR USE OF ALL 5 QUEEN CABINS**

SLEEP ABOARD: Sleep aboard the night before charter dates. Available for $400 per cabin per night, with a 3 cabin minimum. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner is to be taken ashore at client expense. EXCLUDES: Christmas and New Year’s weeks.

HALF-BOARD OPTION: Includes 7 breakfasts, 4 lunches & 3 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense.
2@$26,700 3@$27,050 4@$27,400 5@$27,750 6@$28,100 7@$28,450 8@$28,800 9@$29,650 10@$30,500

LOCAL FARE OPTION: Includes 7 breakfasts, 5 lunches & 6 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense.
2@$26,850 3@$27,275 4@$27,700 5@$28,125 6@$28,550 7@$28,975 8@$29,400 9@$30,325 10@$31,250

CHRISTMAS/NEW YEARS: 7 night minimum, VIRGIN ISLANDS
CHRISTMAS: 1-10 pax $40,000, must end 12/26 or earlier
NEW YEARS: 1-10 pax $40,000, may not start prior to 12/27

Location Details

Summer Area: Caribbean Virgin Islands, Caribbean Leewards

Winter Area: Caribbean Virgin Islands

Capt. Brendan Ronan

Brendan fell in love with sailing watching the 1983 America’s Cup in Newport (still jokes that he is upset that we lost that one) and fantasized of a life aboard a boat ever since. Growing up in New Hampshire, he spent as much time as possible either in or on the frigid water at his families summers house in Maine, learning and enjoying every moment away from dry land. Then he went off to college in Florida, chasing the warm weather and adventure he always dreamed of. He has always had a love for travel and scoured the travel magazines looking at the exotic lands and places he wanted to see and experience. As they say, life gets in the way sometimes and until a few years ago he would say “my international travel experience was pretty much limited to EPCOT!” Ha Ha. After a career in NYC mixing sound for Television and Film and then reconnecting with with his High School dream girl Karen (she was the super hot athletic girl, he was the dorkish A/V squad type) he decided there was no time like the present to make the most of life and make the move to Florida and then into the yachting world so he could show people the natural beauty and experiences of the Virgin Islands! Brendan loves meeting and entertaining new friends each charter and his Captain’s drinks of the day are something to look forward to! He loves making drinks for his guests as it is a great time of the day to relax and enjoy friends and family while watching the sunset! Whether sailing or motoring to the next adventure, you will always find Brendan incredibly happy with a smile on his face. Brendan enjoys every minute of every day, living the life he dreamed of for so long, and truly appreciates even the smallest things that life has to offer. There is no doubt you will enjoy spending time with Brendan as he is so incredibly helpful and fun and makes people around him feel happy and special too.

Chef Karen Rogers

Karen grew up in New Hampshire and moved to Florida for college, following her love of athletics but mainly following her love of the warm weather. Her true passion for traveling blossomed in graduate school when her fellow students (who were from Europe) invited her over, and off she went living the backpack life! Eventually, her new career as a commercial real estate broker finally pulled her back home but it didn’t take her long to figure out that she could work and travel too! Whatever rainbow or fun adventure she was chasing, she always went back to Florida to work a little and spend time with her wonderful family. For years she lived and loved her extensive travels all over the world, meeting new people, and experiencing new cultures and foods, so when the opportunity to work on a yacht came up in a conversation on a plane to Hungary, she was all in! She then found another perfect blend of what she loved in life…travel, food, adventures, and people! So, Karen started her career in yachting in Croatia where she began cooking for guests on their magical vacations. She creates delicious meals, snacks, and treats for her guests that make their spirits and their tummies happy! She has been honing her skills in the Virgin Islands for the past few years where she loves preparing delicious food for her guests and making sure they eat to their heart’s content! After all of her travels around this amazing world, it is incredible that she reconnected with her high school friend, Brendan (who was almost literally the boy next door) and they started the next chapter of their lives together! You may never find another person like Karen in this amazing world, the combination of her magnetic smile and infectious laugh, incredible personality and love for people, animals, and nature will put a smile on your face for a long long time, even after you return from your vacation in paradise.

Title Name Nation Born Languages
Captain Brendan Ronan US 0 English
Crew Karen Rogers US

Accomodation

Electric Heads 5

Ammenities

Ac Full
Hair Dryer Yes
Generator 17.5Kw
Water Maker 40GPH
Ice Maker No
Internet Onboard WIFI

Electronics

Sat Tv No
Ipod Yes

General

Length 52 Ft
Pax 10
Cabins 5
Year Built 2014
Guest Smoke Smoking on aft sugar scoop ste
Guest Pet No
Children Allowed Yes
Min Child Age Water Safe

Leisure

Dinghy 13.8'
Dinghy Hp 40
Adult W Skis Yes
Jet Skis No
Knee Board No
Stand Up Paddle 4
Wind Surf No
Gear Snorkel Yes
Tube Yes
Scurfer No
Wake Board Yes
1 Man Kayak No
2 Man Kayak No
Float Mats Yes
Games Beach No
Fishing Gear Yes

Other Specs

Beam 28.8 Ft
Draft 4.9 Ft
Queen 4
Twin Cabins 1
Pref Pickup STT
Turn Around 48, inquire for 24
Builder Lagoon
Vcr Dvd No
Salon Stereo Yes
Num Dvd 1,000+
Board Games Yes
Cam Corder No
Num Dine In 10
Sun Awning Yes
Hammock No
Deck Shower Yes
Bimini Yes
Special Diets Yes
Kosher No
B B Q Yes
Gay Charters Yes
Nude Charters Inq
Engines (2) 75HP diesels(1) 17.5Kw generator(2) 3,000w inverters
Inverter Yes
Voltages 220 & USB plugs
Water Capacity 300 Gallons
Dinghy Pax 8
Kids Skis No
Sea Bob No
Sea Scooter No
Fish Permit USVI ONLY AT THIS TIME
Swim Platform Scoop Steps
Boarding Ladder S/S off scoop steps
Fish Gear Type Trolling and spinning
Num Fish Rods 2
Under Water Cam No
Under Water Video No
Green Make Water Yes
Green Reuse Bottle Yes
Green Other Eco-friendly cleaning products. Limited use of paper products. Chef purchases organic and/or locally grown products when available.
Scuba Onboard Yacht offers Rendezvous Diving only
Other Entertain Onboard WiFi, limited. No streaming please
Showers 5
Tp In Heads Yes
Ac Night No
Deep Sea Fish Yes
Sail Instruct Yes
Other Toys Vessel will be arriving in time for the BVI Yacht show and will have a larger dinghy that will be water sports suitable.

Tube
Sub Wing
Wakeboard
Paddle Boards
Big Floating mat

(4) queen berths with ensuite heads (electric fresh water toilets, dry shower stalls) plus (1) cabin with upper lower twin bunks with ensuite head (electric fresh water toilet, wet shower).

Morning Delights

Egg and Zucchini Frittata​

Caribbean Pancakes with Fresh Fruit​

Maple Pecan Quinoa with Fruit ​

Cinnamon Raisin French Toast with Apple Compote ​

Omelettes or Eggs to Order with Assorted Breads, Bacon, and Sausages Daily

Mid-Day Meals

Fish Tacos and Exotic Bean Salad ​

Gilligan’s Chicken Salad ​

Pork Lettuce Wraps ​

Zoppa Toscana Soup ​

Chicken and Cabbage Salad ala Karen

Afternoon Tapas

Zesty Cucumber Bites ​

Caprese Salad ​

Crab Parmesan Dip ​

Coconut Shrimp Bites ​

Zesty Bacon Cheesy Bread

Evening Fares

Coconut Crusted Mahi Mahi with Coconut Rice and Mango Salsa ​

Grilled Steak with Hasselback Potatoes and Wedge Salad ​

Pan Fried Salmon with Brown Rice over Spinach and Snap Peas ​

Peppy Shrimp Pasta with Sautéed Vegetables and a Caesar salad ​

Parmesan Crusted Chicken over Fresh Cauliflower Rice

Sweet Tooth and Tasty Treats

Oreo Cheesecake ​

Molten Chocolate Lava Cakes ​

Bananas Foster with Ice Cream ​

Banana Cream Cheesecake ​

Karen’s Peanut Butter Delights

Ed Hamilton & Co. endeavors to provide the most up-to-date yacht information, availability and rate details, however, all information published on this site is subject to change without notice. Please contact us for the most current yacht information, availability and rate details.