Rates Per Week
Crew Profiles
| Title | Name | Nation | Born | Licenses | Languages |
|---|---|---|---|---|---|
| Captain | Blaine Kubesh | USA | 1970 | USCG 100GT Master Captains License, STCW | English |
| Crew | Free Lance |
It’s my privilege to share a unique pampered Caribbean experience aboard Abundance, with splendid yacht accommodations, and an itinerary customized to your needs.
Captain Blaine is a licensed US Coast Guard captain, experienced PADI Divemaster and airplane pilot. He began sailing at age ten when he first learned about his love for sailing and exploring the sea. This was further inspired by a close relative that circumnavigated. Blaine has sailed extensively throughout the Caribbean and Mediterranean and has explored most of the Caribbean leeward and windward islands aboard Abundance. This is Blaine’s fifth season on Abundance as term charter Owner/Operator. He knows the best spots for diving, fishing, adventure, hiking, fun or solitude.
Prior to his life aboard Abundance, Blaine grew up on a farm and ranch in Montana. He has a background in Electrical/Software Engineering and spent over twenty years in the Cybersecurity industry. Blaine loves meeting new friends, swapping stories, hosting adventure trips and getting fresh catch for dinner.
—Yachting—
Master 100 GT Captain’s License | USCG
Endorsements: Sailing
—Water Safety + Scuba Diving—
Dive Master | PADI
First Aid + CPR, AED Administration | Emergency First Response
Specialized Training: Lobstering, Watersports, Deep Sea Fishing
—Specialty—
Private Pilot | Federal Aviation Administration
Endorsement: Instrument Rated
Crew is fully vaccinated for Covid-19
Captain
Blaine Kubesh
Specifications
Accommodations
Additional Rate Information
Additional Rate Information
Charter Rates Per Week
| Rate Period | Terms | 2 Guests | 3 Guests | 4 Guests |
|---|---|---|---|---|
| Winter 2023 to 2024 | Inclusive | $16,000 | $17,000 | $18,000 |
| Summer 2024 | Inclusive | $16,000 | $17,000 | $18,000 |
Additional Rate Information
CREW GRATUITY: The prices do not include a tip for your crew. It’s customary to tip your crew at the end of the charter, the standard for good service is 15%-20% of the charter fee.
MINIMUM NIGHTS: 4 nights
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
USVI based yacht.
Christmas/NY 2023/24:
CHRISTMAS: $19,600 7 night minimum, Christmas must end no later than 12/27. Full Board Captain and Chef
NEW YEARS: $19,600 7 night minimum, Start date no earlier than December 12/28 Full Board Captain and Chef
Captain Only Rates: Captain Only $12,500.
Location Details
Summer Area: Caribbean Virgin Islands (BVI)
Winter Area: Caribbean Virgin Islands (BVI)
Location Details: Inquire for 2024/25 season
It’s my privilege to share a unique pampered Caribbean experience aboard Abundance, with splendid yacht accommodations, and an itinerary customized to your needs.
Captain Blaine is a licensed US Coast Guard captain, experienced PADI Divemaster and airplane pilot. He began sailing at age ten when he first learned about his love for sailing and exploring the sea. This was further inspired by a close relative that circumnavigated. Blaine has sailed extensively throughout the Caribbean and Mediterranean and has explored most of the Caribbean leeward and windward islands aboard Abundance. This is Blaine’s fifth season on Abundance as term charter Owner/Operator. He knows the best spots for diving, fishing, adventure, hiking, fun or solitude.
Prior to his life aboard Abundance, Blaine grew up on a farm and ranch in Montana. He has a background in Electrical/Software Engineering and spent over twenty years in the Cybersecurity industry. Blaine loves meeting new friends, swapping stories, hosting adventure trips and getting fresh catch for dinner.
—Yachting—
Master 100 GT Captain’s License | USCG
Endorsements: Sailing
—Water Safety + Scuba Diving—
Dive Master | PADI
First Aid + CPR, AED Administration | Emergency First Response
Specialized Training: Lobstering, Watersports, Deep Sea Fishing
—Specialty—
Private Pilot | Federal Aviation Administration
Endorsement: Instrument Rated
Crew is fully vaccinated for Covid-19
| Title | Name | Nation | Born | Languages |
|---|---|---|---|---|
| Captain | Blaine Kubesh | USA | 1970 | English |
| Crew | Free Lance |
Captain
Blaine Kubesh
Accomodation
Amenities
Electronics
General
Leisure
Other Specs
Reef Safe Sunscreen provided
Noodles
Bean bag loungers
Underwater lights
Handheld underwater cameras
Shade for foredeck
4 guests is ideal, but Abundance has one single forepeak cabin, which can accommodate one additional passenger.
2 port side Queen cabins fully air-conditioned each with its own en-suite electric head.
1 forward single cabin with access from deck as well as port forward cabin and must share another guest cabin’s head. Single birth cabin is not air-conditioned.
Morning Fresh Start
Eggs benedict over your choice of traditional english muffin or zucchini squash pancake.
(Blaine’s famous) pancakes or french toast paired with eggs and sausage
Omelets filled with fresh local ingredients
Power protein bowl- start with a base of steel cut oats or quinoa, top with fresh-fruit puree and berries, granola, nuts, and cream for topping
Selection of nutritious smoothies, yogurt, fresh fruit, juice and coffee available daily.
Midday Refuel
Smoked pulled pork sandwich topped with sliced pickle on fresh ciabatta roll
Buttery Grilled Cheese Sandwich filled with gruyere, caramelized onion, and juicy pear.
Grilled turkey and pesto panini
BLT on fresh bread served with spinach and strawberry salad
Appetizers
Cheese and Charcuterie board: Mixed charcuterie board with a spread of assorted meats, cheese, fruits and nuts
Homemade guacamole and chips
Bruschetta board: Cherry and sundried tomatoes with fresh basil, and mozzarella. Shredded apple, Brie and fig chutney.
Ensalada Caprese with fresh basil, sliced pear and balsamic glaze
Fresh Bread Bowl with Spinach warmed artichoke dip
Lobster bisque soup
Evening Repast
Juicy grilled cinnamon pork tenderloin with fresh seared pineapple
Ribeye steak paired with spinach salad topped with curried cashew pear and grapes
Fresh grilled fish with refreshing watermelon, feta and mint salad
Japanese chicken with rice and fresh vegetables
Sweet Treats
Zesty Key Lime Pie
Caramel and Sea Salt Cheesecake Bites
Vodka soaked Caramel Toffee Grapes
Fresh Lemon Posset topped with cream and blueberries
Ed Hamilton & Co. endeavors to provide the most up-to-date yacht information, availability and rate details, however, all information published on this site is subject to change without notice. Please contact us for the most current yacht information, availability and rate details.