Rates Per Week
Crew Profiles
| Title | Name | Nation | Born | Licenses | Languages |
|---|---|---|---|---|---|
| Captain | Jos Smart | British | 1991 | RYA Yachtmaster | |
| Crew | Julia Taylor | British |
Jos and Julia hail from England and have been traveling together for over 11 years. After meeting whilst teaching watersports in Greece, they subsequently ran luxury ski chalets and villas in Europe before transitioning to yachting. They have been chartering in the Caribbean together for over 8 years.
Jos earnt his commercial Yachtmaster qualification from the Royal Yachting Association and holds all the necessary credentials to safely captain AURA throughout your charter. He will also be your Divemaster onboard, showing certified divers the magic of the underwater world. We’ve lost count, but he has over 400 dives with guests here in the BVI. An avid fisherman, he will also spend hours with those wanting to fish!
Julia enjoys looking after the guests onboard and ensuring they are happy, having fun and never with an empty glass in hand! Originally from an education background, she especially enjoys families and kids onboard. For active guests, she will happily take those looking for an adventure hiking on the trails around the BVI. Both love what they do and are committed to creating vacations you will remember for a lifetime.
Jos and Julia are joined by the fabulous Kim for the Summer of 2023. Kim is a phenomenal chef with 9 years successful private and commercial charter experience with over 200 charters under her belt. Always respectful of guest preferences, her fun and colorful personality is reflected in her cooking, mixing available local produce with international flavors.
All crew vaccinated for COVID-19.
Chef Kim Stoklasa
Specifications
Additional Rate Information
Additional Rate Information
Charter Rates Per Week
| Rate Period | Terms | 2 Guests | 3 Guests | 4 Guests | 5 Guests | 6 Guests | 7 Guests | 8 Guests |
|---|---|---|---|---|---|---|---|---|
| Summer 2023 | Inclusive | $50,500 | $52,000 | $53,500 | $55,000 | $56,500 | $58,000 | $59,500 |
| Winter 2023 to 2024 | Inclusive | $50,500 | $52,000 | $53,500 | $55,000 | $56,500 | $58,000 | $59,500 |
| Summer 2024 | Inclusive | $50,500 | $52,000 | $53,500 | $55,000 | $56,500 | $58,000 | $59,500 |
Additional Rate Information
CHRISTMAS / NEW YEARS: 1-8 guests $70,000.00 – 7 night minimum.
Christmas charters must end no later than the 26th December. New Years week charters cannot begin earlier than 27th December.
Location Details
Summer Area: Caribbean Virgin Islands (BVI)
Winter Area: Caribbean Virgin Islands (BVI)
Jos and Julia hail from England and have been traveling together for over 11 years. After meeting whilst teaching watersports in Greece, they subsequently ran luxury ski chalets and villas in Europe before transitioning to yachting. They have been chartering in the Caribbean together for over 8 years.
Jos earnt his commercial Yachtmaster qualification from the Royal Yachting Association and holds all the necessary credentials to safely captain AURA throughout your charter. He will also be your Divemaster onboard, showing certified divers the magic of the underwater world. We’ve lost count, but he has over 400 dives with guests here in the BVI. An avid fisherman, he will also spend hours with those wanting to fish!
Julia enjoys looking after the guests onboard and ensuring they are happy, having fun and never with an empty glass in hand! Originally from an education background, she especially enjoys families and kids onboard. For active guests, she will happily take those looking for an adventure hiking on the trails around the BVI. Both love what they do and are committed to creating vacations you will remember for a lifetime.
Jos and Julia are joined by the fabulous Kim for the Summer of 2023. Kim is a phenomenal chef with 9 years successful private and commercial charter experience with over 200 charters under her belt. Always respectful of guest preferences, her fun and colorful personality is reflected in her cooking, mixing available local produce with international flavors.
All crew vaccinated for COVID-19.
| Title | Name | Nation | Born | Languages |
|---|---|---|---|---|
| Captain | Jos Smart | British | 1991 | |
| Crew | Julia Taylor | British |
Chef Kim Stoklasa
Accomodation
Amenities
General
Leisure
Other Specs
(All served with Granola, Fresh Fruit, Yoghurt and Honey, Toast, Tea and Coffee)
Eggs Benedict/Florentine
Coconut, Banana and Blueberry Smoothie with Local Honey
Spiced French Toast with Bacon, Banana Compote and Warm Maple Syrup
Chicken Satay with Peanut Sauce
Quinoa Nicoise Salad with Seared Ahi Tuna
Sweet and Sticky BBQ Chicken Wings and Baby Pork Ribs with French Bean Salad
Grilled Aubergine with Tahini, Lemon, Roasted Pine Kernels and Mint
Mahi Mahi Ceviche with Watercress, Papaya, Mango and Almond Salad
Bruscetta with Tomato and crushed Black Olives
Crudités with Hummus and Tzatziki
Tortilla Chips and Chunky Guacamole with Lime, Chilli and Coriander (Cilantro)
Mixed Charcuterie and Cheese Board
Grilled Shrimp Skewers with Garlic Bread
Grilled Fillet of Beef with Dijon Kale on Loaded Crushed Potatoes and Creamed Portobello Mushrooms
Seafood Tagliatelle with Scallops, Shrimp, Mussels and Clams in a Light Saffron and Cream Sauce
Herb Encrusted Pork Tenderloin with Roasted Lemon Fennel and Sweet Potato and Sage Gratin
Chocolate Stuffed Grilled Bananas with Vanilla Ice Cream
Coconut Pannacotta with Passionfruit Puree
Creme Brûlée
Roasted Cinnamon Plum with Mascarpone and Yoghurt Cream
Ed Hamilton & Co. endeavors to provide the most up-to-date yacht information, availability and rate details, however, all information published on this site is subject to change without notice. Please contact us for the most current yacht information, availability and rate details.