Rates Per Week
Crew Profiles
| Title | Name | Born | Licenses |
|---|---|---|---|
| Captain | Rj Lipert | 0 | STCW, USCG 25T |
RJ AND LESLIE
Leslie has a zest for life and loves meeting new people. She believes that strangers are just friends that she hasn’t met yet. She enjoys exercising, telling stories, traveling and planning the next adventure.
Leslie was born in Nebraska, grew up in Virginia and returned home to “The Good Life”. This is where she met her husband R.J., at a Nebraska Football tailgate. Their first adventure together was to the British Virgin Islands where they fell in love with each other and the boating life.
Her real calling was to be a rockstar but instead she became a nurse :). Leslie worked in surgery, trauma and then as an Hematology/Oncology nurse. More recently, she has joined R.J. in their business doing occupational nursing and safety training.
She is considered by many, as a rainmaker. She can take an idea and run with it.
She enjoys cooking for friends and family. She has taken the Rouxbe Culinary course, studied in Thailand and attended Yacht Chef training in London.
Leslie and RJ have two children, and one amazing grandchild.
R.J.’s purpose is to have fun and live a life of adventure with passion while inspiring others. He grew up in Lincoln, NE and obtained a BS degree from Oklahoma State University and now owns a business in his hometown.
He is often quoted as saying “we only live once, let’s do it right”. He loves a new adventure and really is a genuinely nice human. He is always smiling and willing to lend a helping hand, support, or a compliment. Leslie has often been asked if RJ really is as nice as he seems and the answer is undeniably, Yes! He really is.
R.J. enjoys outdoor activities, investing, real estate, golf and snow skiing.
Sailing and boating have been a big part of R.J.’s life as he has lived on a lake for the last 22 years. With a motorboat and sailboat in the backyard, it has been a lifestyle rather than just a hobby.
RJ and Leslie have shared many adventures over the years including fun trips like the Oktoberfest in Munich, Songkran in Thailand and the Sturgis motorcycle rally in South Dakota. They too are very involved in multiple ongoing fundraisers and philanthropic activities.
Their boat BelieveN came from such travels. Her red “N” pays homage to their Nebraska roots. They named her BelieveN, as a reminder to Believe in yourself. Pursue your dreams. Know that you are worth it. Take the leap. Sing the song. Make friends. Live a life – don’t just live. And whatever else you put your mind to, just don’t stop BelieveN
Please come on down and experience the life in this magical part of the world with us!
Specifications
Accommodations
Additional Rate Information
Additional Rate Information
Charter Rates Per Week
| Rate Period | Terms | 2 Guests | 3 Guests | 4 Guests |
|---|---|---|---|---|
| Summer 2026 | Inclusive | $19,500/week | $20,000/week | $20,500/week |
| Winter 2026 to 2027 | Inclusive | $19,500/week | $20,000/week | $20,500/week |
| Summer 2027 | Inclusive | $19,500/week | $20,000/week | $20,500/week |
Additional Rate Information
Location Details
Operating Areas: Caribbean Virgin Islands (US)
RJ AND LESLIE
Leslie has a zest for life and loves meeting new people. She believes that strangers are just friends that she hasn’t met yet. She enjoys exercising, telling stories, traveling and planning the next adventure.
Leslie was born in Nebraska, grew up in Virginia and returned home to “The Good Life”. This is where she met her husband R.J., at a Nebraska Football tailgate. Their first adventure together was to the British Virgin Islands where they fell in love with each other and the boating life.
Her real calling was to be a rockstar but instead she became a nurse :). Leslie worked in surgery, trauma and then as an Hematology/Oncology nurse. More recently, she has joined R.J. in their business doing occupational nursing and safety training.
She is considered by many, as a rainmaker. She can take an idea and run with it.
She enjoys cooking for friends and family. She has taken the Rouxbe Culinary course, studied in Thailand and attended Yacht Chef training in London.
Leslie and RJ have two children, and one amazing grandchild.
R.J.’s purpose is to have fun and live a life of adventure with passion while inspiring others. He grew up in Lincoln, NE and obtained a BS degree from Oklahoma State University and now owns a business in his hometown.
He is often quoted as saying “we only live once, let’s do it right”. He loves a new adventure and really is a genuinely nice human. He is always smiling and willing to lend a helping hand, support, or a compliment. Leslie has often been asked if RJ really is as nice as he seems and the answer is undeniably, Yes! He really is.
R.J. enjoys outdoor activities, investing, real estate, golf and snow skiing.
Sailing and boating have been a big part of R.J.’s life as he has lived on a lake for the last 22 years. With a motorboat and sailboat in the backyard, it has been a lifestyle rather than just a hobby.
RJ and Leslie have shared many adventures over the years including fun trips like the Oktoberfest in Munich, Songkran in Thailand and the Sturgis motorcycle rally in South Dakota. They too are very involved in multiple ongoing fundraisers and philanthropic activities.
Their boat BelieveN came from such travels. Her red “N” pays homage to their Nebraska roots. They named her BelieveN, as a reminder to Believe in yourself. Pursue your dreams. Know that you are worth it. Take the leap. Sing the song. Make friends. Live a life – don’t just live. And whatever else you put your mind to, just don’t stop BelieveN
Please come on down and experience the life in this magical part of the world with us!
| Title | Name | Born |
|---|---|---|
| Captain | Rj Lipert | 0 |
General
Accommodation
Amenities
Charter Preferences
Green Initiatives
Leisure
Floating mat
2 Stand-up Paddle Boards
Sea Scooter
Subwing
Zup (sit/kneel/stand wakeboard, for all ages)
Selection of snorkeling gear for all guests
2 Fishing rods and tackle
2 queen cabins with bathrooms ensuite
Breakfast
Toasted Brioche, topped with Boursin scrambled eggs and crispy pancetta
Ham & Leek frittata, served with a “Yacht Tart” breakfast pastry
Fresh made apple streusel muffins, and Greek vanilla yogurt parfaits with granola, berries, and coconut shreds
Warm country biscuits, topped with scrambled eggs and covered in homemade sausage gravy
Avocado toast – Sliced or smashed avocado, mascarpone cheese and drizzled with a balsamic glaze, served with a ham & egg cup
Cinnamon waffles topped with a mixed berry compote, maple syrup and fresh whipped cream with a side of breakfast meat
Sausage patty topped with roasted sweet potatoes, crispy leeks & a poached egg
Appetizers
Bruschetta – a garlic toasted baguette, topped with tomatoes, garlic, fresh burrata and a prosciutto rose and basil leaf
Watermelon Salad – a refreshing salad of watermelon, hearts of palm, cherry tomatoes, feta, microgreens, avocado and drizzled with a balsamic glaze
Avocado apple salad – crumbled bacon, diced apples, avocado, cucumber and minced red onion tossed in a lemon olive oil, topped with a pesto drizzle
Melon Caprese Salad – sweet melons, burrata and prosciutto tossed with a basil infused lemon vinaigrette
Mussels – Fresh mussels and cherry tomatoes, sauteed in a white wine, garlic, lemon butter sauce, served with toasted baguette
Charcuterie board of meats, cheeses, nuts and fruits, served with an assortment of sweet and savory accompaniments
Shrimp & Scallop ceviche – diced Roma tomatoes, onions, avocado in a citrus marinade and served with corn chips
Dinner
Pork Tenderloin in a honey, ginger glaze, served with a wasabi mash and roasted broccolini
Pecan crusted salmon, served over quinoa with garlic stir fried haricot verts and drizzled with a maple, balsamic vinaigrette
Mahi-Mahi filet, served atop a bed of jasmine coconut rice and topped with a Caribbean mango salsa
Beef Tenderloin, served with a garlic potato puree, asparagus and roasted fennel
Thai Red Curry Shrimp, mixed vegetables, and a creamy coconut red curry sauce over rice, topped with cilantro and sliced spring onions
Lobster fettuccini in a white wine, garlic herb cream sauce, served with warm bread to soak up the sauce
Pepper crusted tuna with a wasabi cream sauce, served over rice with a side of stir-fried, garlic green beans
Dessert
Key Lime Cheesecake, fresh whip and lime zest
Pineapple custard, golden brown diced pineapple topped with a vanilla custard and served in a sliced fresh pineapple
Chocolate mousse topped with raspberries
Champagne oranges with fresh whip and chocolate shavings
Individual chocolate cakes, covered in a chocolate ganache with a raspberry coulis
Warm brownie ala mode, served in a caramel candy nest and topped with a creamy vanilla bean ice cream, and Chantilly cream
STANDARD SHIPS BAR
Soft drinks, sodas, water, beers and well drinks, cocktails are available for your enjoyment.
Spirits
Vodka brands: Tito’s, Ketel One, Grey Goose
Whiskey brands: Bulleit, Jameson, Makers Mark
Tequila brands: Casamigos, Don Julio, Milagro
Rum brand: Cruzan, Gosling
Gin brands: Gordans, Tanqueray
Assortment of liqueurs.
Red and White Wines
Pino Grigio, Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Red Blend, Pinot Noir, Proseco
Beer
Bud, Coors, Corona, Miller, Caribe, Presidente
Please let your broker know your preferred brand.
If you require premium wines or spirits of your choice, please notify your broker and we will be happy to source it for you and have them onboard when you arrive.
These would be at an additional cost to you.
Ed Hamilton & Co. endeavors to provide the most up-to-date yacht information, availability and rate details, however, all information published on this site is subject to change without notice. Images shown may be stock photos provided by the manufacturer. Please contact us for the most current yacht information, availability and rate details.