Ed Hamilton & Co.

CARTOUCHE

  • Guests 8
  • Cabins 4
  • Model Cat
  • Year Built 2011

Rates Per Week

Crew Profiles

Specifications

Accommodations

Sleeps 8 guests. Large deck level to King master cabin with Ipad control AV and TV. 3 Queen size beds in guest cabins. Twin sinks, full size showers and dressing area. Queen size beds in guest cabins

Additional Rate Information

PLEASE NOTE THAT CARTOUCHE REQUIRES A MINIMUM OF 72 HOURS TURNAROUND BETWEEN 2 CHARTERS

2020
CARIBBEAN WEEKLY RATE (7 days): $65,000 (MYBA Terms) ( $70,000 for X-mas and NY period)
+ VAT (% depends on cruising area & embark / disembarkation port)
+ 25% APA (Advanced Provisioning Allowance)
+ We offer a unique kiteboarding experience onboard Cartouche at an additional cost of 10,000 US$ (added to the APA) which includes 2 kiteboarding coaches, beginner to advanced gear and on-the-fly coaching.

MEDITERRANEAN WEEKLY RATE (7 days): €65,000 (MYBA Terms)
+ VAT (% depends on cruising area & embark / disembarkation port)
+ 25% APA (Advanced Provisioning Allowance)
+ We offer a unique kiteboarding experience onboard Cartouche at an additional cost of €10,000 ( (added to the APA) which includes 2 kiteboarding coaches, beginner to advanced gear and on-the-fly coaching. Inquire for more info.

Additional Rate Information

Summer Area: Caribbean Virgin Islands, Bahamas, Caribbean Leewards, Caribbean Windwards

Winter Area: Caribbean Virgin Islands, Bahamas, Caribbean Leewards, Caribbean Windwards

Location Details: Home Base Summer – Antigua/Canouan Island, Caribbean
Home Base Winter – Antigua & Barbuda, Caribbean

Additional Rate Information

PLEASE NOTE THAT CARTOUCHE REQUIRES A MINIMUM OF 72 HOURS TURNAROUND BETWEEN 2 CHARTERS

2020
CARIBBEAN WEEKLY RATE (7 days): $65,000 (MYBA Terms) ( $70,000 for X-mas and NY period)
+ VAT (% depends on cruising area & embark / disembarkation port)
+ 25% APA (Advanced Provisioning Allowance)
+ We offer a unique kiteboarding experience onboard Cartouche at an additional cost of 10,000 US$ (added to the APA) which includes 2 kiteboarding coaches, beginner to advanced gear and on-the-fly coaching.

MEDITERRANEAN WEEKLY RATE (7 days): €65,000 (MYBA Terms)
+ VAT (% depends on cruising area & embark / disembarkation port)
+ 25% APA (Advanced Provisioning Allowance)
+ We offer a unique kiteboarding experience onboard Cartouche at an additional cost of €10,000 ( (added to the APA) which includes 2 kiteboarding coaches, beginner to advanced gear and on-the-fly coaching. Inquire for more info.

Location Details

Summer Area: Caribbean Virgin Islands, Bahamas, Caribbean Leewards, Caribbean Windwards

Winter Area: Caribbean Virgin Islands, Bahamas, Caribbean Leewards, Caribbean Windwards

Location Details: Home Base Summer – Antigua/Canouan Island, Caribbean
Home Base Winter – Antigua & Barbuda, Caribbean

CALVIN DUMONT
Captain
Year of birth: 1994
Nationality: South African

Hobbies: Sailing, fishing, wakeboarding, freediving, scubadiving

Experience: A qualified engineer on several yachts. I have been with CARTOUCHE since 2019 and am now doing my second season as captain with with rave reviews by guests and owners.

Cruising areas: Africa, Atlantic, Caribbean, Mediterranean, Turkey

What can guests expect from you: A safe and secure vessel with a tight knit and professional crew. Custom itineraries to suit the guests needs and interests.

What are your most positive points: Positive, patient, happy and confident

What do others say about you: Humble, hardworking, loyal, kind, self-assured

Favourite quote: “Being brave doesn’t mean you go looking for trouble” – Mufasa

NICOLAS CHERRY
Chef
Year of birth: 1991
Nationality: South African

Hobbies: Music, photography, hiking, reading, the ocean

Experience: I’ve been working as a professional chef since 2013. My first job on a yacht was in March 2017 on 30m SETAI. Since then I’ve worked on CALLISTO (65m), FARFALLINA (30m) and now started on CARTOUCHE.

Cruising areas: The Mediterranean, the Caribbean, the Pacific Islands and Australia.

What can guests expect from you: A professional attitude, always willing to give my all for the best possible food I can create. Delicious flavours, beautiful colours and exactly the type of food you want to eat on your holiday.

What is your favourite style of cooking: At the moment I’m particularly enjoying Korean and Japanese food. I also love baking my own breads.

What are your most positive points: A undying positive attitude, a great work ethic and a drive to please my guests whenever possible.

What do others say about you: Kind, generous, funny, energetic and positive.

Favourite quote: “Coming back to where you started is not the same as never leaving” – Terry Pratchett

VICTORIA ANN COETZEE
Chief Stewardess
Year of birth: 1992
Nationality: South African

Hobbies: Hiking, wakeboarding, running, scuba diving, free diving

Experience: I have 8 years experience in hospitality and have worked on M/Y BARAKA (58m), M/Y PALLADIUM (95m), M/Y SEASENSE (68m) and have been working onboard S/Y CARTOUCHE since beginning 2020.

Cruising Areas: The Caribbean and the Mediterranean

What can guests expect from you: Good work ethics, service with a smile, a clean and comfortable environment and a happy, vibrant & positive energy.

What are your most positive points: Good eye for detail, positive energy, happy & outgoing personality, easy to get along with, caring for guests whilst having their best interests at heart

What do others say about you: Kind, loving, funny and a good energy to be around

Favourite quote: “Have you gone mad? I’m afraid so. You’re entirely bonkers. But I will tell you a secret, all the best people are.” – Alice in Wonderland

MARK ARNOLD
Chief Mate / Engineer
Year of birth: 1992
Nationality: South African

Hobbies: Kitesurfing, Scuba Diving, Fishing and Camping

Experience: I have 3-4 years of freelance skipper and dive experience working as a PADI Divemaster and currently a qualified Instructor. 1-2 years of working at a commercial diving school and working in the Industry as a Class 3 Air Diver. I have volunteered for the National Sea Rescue Institute of South Africa for over 2 years serving on a 10m Brede and 7.3m RIB as a crew-member.

Cruising areas: The Caribbean

What can guests expect from you: I am a very positive, polite and happy individual with a willingness to go the extra mile to make someone’s day better.

What are your most positive points: Enthusiastic, reliable, confident and dedicated.

What do others say about you: Diligent, reliable, compliant and focused with a good eye for detail.

Favourite quote: “If your dreams don’t scare you, they are too small” – Richard Branson

Title Name Nation Born Languages
Captain Calvin Demont South African 1994 English, Afrikaans,
Crew Mark Arnold South African

Chef

Nicolas Cherry

Captain

Calvin Demont

Chief Stewardess

Victoria Ann Coetzee

Chief Mate / Engineer

Mark Arnold

Accomodation

Electric Heads 5

Ammenities

Ac Full
Hair Dryer Yes
Generator Yes
Water Maker x2
Ice Maker Yes
Internet Onboard WIFI

Electronics

Sat Tv Yes
Ipod Yes

General

Length 30
Pax 8
Cabins 4
Refit 2017
Year Built 2011
Cruise Speed 8knts
Guest Pet Yes
Children Allowed Yes

Leisure

Adult W Skis Yes
Jet Skis Yes
Wave Run Yes
Knee Board No
Stand Up Paddle Yes
Wind Surf No
Gear Snorkel Yes
Tube Yes
Scurfer No
Wake Board Yes
1 Man Kayak No
2 Man Kayak No
Float Mats Yes
Games Beach Yes
Fishing Gear Yes
Other Toys State of the art Slingshot Kiteboarding equipment

Sleeps 8 guests. Large deck level to King master cabin with Ipad control AV and TV. 3 Queen size beds in guest cabins. Twin sinks, full size showers and dressing area. Queen size beds in guest cabins

Ed Hamilton & Co. endeavors to provide the most up-to-date yacht information, availability and rate details, however, all information published on this site is subject to change without notice. Please contact us for the most current yacht information, availability and rate details.