Ed Hamilton & Co.

JEWEL (67)

  • Guests 8
  • Cabins 4
  • Model Cat
  • Year Built 2023

Rates Per Week

Crew Profiles

Specifications

Accommodations

1 master cabin with king bed and double sinks plus 3 queen bed cabins with ensuite baths

Sample Menu

BREAKFASTEggs Benedict – Everything Omelette – Avocado Toast & Poached EggCroissant with bacon, Egg & Avocado Açai Smoothie Bowl Bagel Buffet Spread – Pancakes with Fresh Berries & Maple Syrup – Brioche French Toast & Fresh Fruit- Breakfast Burritos – English Breakfast – Breakfast Bagel Spread – Acai Bowls

LUNCH Ahi Tuna Poke BowlsCheeseburger & Truffle FriesTuna & Salmon Sashimi SaladSurf & Turf TacosCevicheJerk Chicken QuesadillasChicken Caesar SaladPulled Pork SandwichesVeggie BowlsSmoked Chicken & Avo SaladChicken, Avocado & Brie on toasted brioche

DINNERSPan Roased Teriyaki Salmon & CouscousSticky BBQ RibsCarbonara AlfredoSeafood PastaGrilled Mahi Mahi & Mango SalsaSouth African BBQ (Braai)Seafood BroilSmoked Lamb RackThai Green Seafood CurryJalapeno Crusted Grouper

DESSERTSChocolate Mousse – Double Chocolate Cake – Oreo CheesecakeChocolate Brownies & Ice Cream – Chocolate Covered StrawberriesSouth African Malva PuddingCarrot Cake – Keylime PieElectric Daisy & Lemon SorbetCrème BruléDom Pedros

APPETIZERSTuna Tartare – Tuna or Salmon Carpaccio – Sushi Stacks – Edamame BeansJalapeno / Brie Poppers – Grilled Halloumi – Beef Tataki – Stuffed Mushrooms – BruschettaBurrata with Roasted Peppers – Scallops & Beurre Blanc – Bacon Wrapped Asparagus

SNACKSCharcutrie Board – Hummus & Veggies Board – Mexi BoardMezze Platter – Local Fruit Platter – Chips, Cookies, Nuts

COCKTAILSAperol Spritz – Moscow Mule – Paloma – Margarita *Regular & Spicy* – Painkiller – SangriaRum Punch – Miami Vice – Espresso Martini – Grapefruit Paloma – Limoncello Spritz

Additional Rate Information

CREW GRATUITY: The prices do not include a tip for your crew. It’s customary to tip your crew at the end of the charter, the standard for good service is 15%-20% of the charter fee.

MINIMUM NIGHTS: 5
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
BVI taxes & fees are included in the rate

GETTING TO THE BVI:
TENDER SERVICE: Yacht offers an inclusive water taxi transfer from Sapphire Beach Marina, St. Thomas for charters booked on their vessels, which are located in BVI a 37ft tender complete with shade and AC.  Tender will first clear customs before joining the yacht in the West End, British Virgin Islands.
Guests will be dropped off at Sapphire Beach Resort, St. Thomas, USVI upon disembarkation from the yacht in BVI.

HALF-BOARD: Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense.
Deduct $150 per person from the full-board rates.

LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
Deduct $75 per person from the full-board rates.

CHRISTMAS/NEW YEARS:
7 night minimum
CHRISTMAS 2024: 1-8 guests @ $70,000 – must end by 12/28
NEW YEARS 24/25: 1-8 guests @ $70,000 – 12/29 start or later

Additional Rate Information

Summer Area: Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)

Winter Area: Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)

Location Details: USVI Based Yacht and Crew. Inquire for charters outside the USVI and BVI

Charter Rates Per Week

Rate Period Terms 2 Guests 3 Guests 4 Guests 5 Guests 6 Guests 7 Guests 8 Guests
Winter 2023 to 2024 Inclusive $50,000 $50,000 $50,000 $51,000 $52,000 $53,000 $54,000
Summer 2024 Inclusive $50,000 $50,000 $50,000 $51,000 $52,000 $53,000 $54,000
Winter 2024 to 2025 Inclusive $56,000 $56,000 $56,000 $57,000 $58,000 $59,000 $60,000
Summer 2025 Inclusive $56,000 $56,000 $56,000 $57,000 $58,000 $59,000 $60,000

Additional Rate Information

CREW GRATUITY: The prices do not include a tip for your crew. It’s customary to tip your crew at the end of the charter, the standard for good service is 15%-20% of the charter fee.

MINIMUM NIGHTS: 5
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
BVI taxes & fees are included in the rate

GETTING TO THE BVI:
TENDER SERVICE: Yacht offers an inclusive water taxi transfer from Sapphire Beach Marina, St. Thomas for charters booked on their vessels, which are located in BVI a 37ft tender complete with shade and AC.  Tender will first clear customs before joining the yacht in the West End, British Virgin Islands.
Guests will be dropped off at Sapphire Beach Resort, St. Thomas, USVI upon disembarkation from the yacht in BVI.

HALF-BOARD: Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense.
Deduct $150 per person from the full-board rates.

LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
Deduct $75 per person from the full-board rates.

CHRISTMAS/NEW YEARS:
7 night minimum
CHRISTMAS 2024: 1-8 guests @ $70,000 – must end by 12/28
NEW YEARS 24/25: 1-8 guests @ $70,000 – 12/29 start or later

Location Details

Summer Area: Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)

Winter Area: Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)

Location Details: USVI Based Yacht and Crew. Inquire for charters outside the USVI and BVI

Captain Jean-Pete Pyper, a seasoned South African mariner, boasts RYA Yacht Master Offshore certification and a Commercial Endorsement. Navigating Caribbean waters since 2018, JP holds a Recognition of Non-STCW Certificate from the Virgin Islands Shipping Registry, displaying his proficiency in English.

JP’s maritime journey started on a catamaran, fostering a love for sailing. His versatility spans catamarans and monohulls, showcasing adeptness in various vessels. In past roles, JP excelled in maintenance and system installations on diverse-sized vessels, highlighting his technical prowess. Holding an MCA International Certificate of Competency and RYA Powerboat L2, JP is a capable captain and skilled navigator.

Beyond technical skills, JP is known for his vibrant and positive demeanor, ensuring an enjoyable experience on board. As a natural entertainer, he serves delightful Caribbean cocktails, and his multicultural background enhances the warmth he provides to guests.

In the vast Caribbean seas, Captain Jean-Pete Pyper stands as a beacon of maritime expertise, ready to navigate with skill, enthusiasm, and a touch of South African hospitality.

Allow us to introduce Chef Jade Lovell, a vibrant and energetic 25-year-old from Johannesburg, South Africa. Her sparkling personality is infectious, and she thrives on connecting with people from all walks of life. Her love for puns and warm sense of humor make every interaction memorable.

Jade’s passion for the open waters began at an early age, having grown up around boats. She finds peace and tranquility in free diving and exploring the depths of the sea. Her love for the natural world and its creatures only fuels her adventurous spirit.

Jade’s culinary journey began when she was just five years old, stepping into the kitchen for the first time. Her insatiable curiosity for new techniques and flavors was ignited, and she draws inspiration from her travels to craft dishes that blend different cultural cuisines. Her cooking reflects her adventurous spirit and love for life, using only the freshest and most wholesome ingredients.

Steward/Mate Sam Hayek, a passionate individual with a deep connection to the ocean, was born and raised on Australia’s picturesque Gold Coast. Growing up surrounded by stunning coastal landscapes, Sam developed an early and enduring love for the sea.

Certified as a PADI Divemaster, Sam’s passion for underwater exploration shines. Actively engaged in the world of scuba diving, Sam has guided numerous diving enthusiasts on the Gold Coast and the renowned Great Barrier Reef, providing memorable and safe experiences beneath the waves.

Sam’s love for animals and nature is evident in every aspect of life. Whether encountering marine life on a dive, exploring the Australian bush, or appreciating the beauty of the natural world, Sam finds joy in environmental wonders. Known for a vibrant and adventurous spirit, Sam thrives on having fun, meeting new people, learning new things, and embracing new experiences.

Title Name Nation Born Languages
Captain Jean-Pete Pyper South African 0 English
Crew Jade Lovell South African

Captain Jean-Pete

Chef Jade

Steward/Mate Sam

Accomodation

Electric Heads 4

Amenities

Ac Full
Hair Dryer Yes
Generator Yes
Water Maker 2
Ice Maker Yes
Internet Onboard WIFI

Electronics

Ipod Yes

General

Length 67 ft
Pax 8
Cabins 4
Year Built 2023
Cruise Speed 9
Guest Smoke No smoking
Guest Pet No
Children Allowed Yes
Min Child Age No

Leisure

Dinghy 15' Highfield Sport
Dinghy Hp 70HP
Adult W Skis Yes
Knee Board Yes
Stand Up Paddle 2
Wind Surf Yes
Gear Snorkel Yes
Tube Yes
Wake Board Yes
1 Man Kayak Yes
2 Man Kayak Yes
Float Mats Yes
Games Beach Yes
Fishing Gear No
Dive Info Yacht offers Rendezvous diving only but has certified Divemaster on board.

Other Specs

size Feet 67.00 Ft
Beam 32.28 Ft
Draft 5.58 Ft
King 1
Queen 3
Jacuzzi No
Pref Pickup YHG, USVI
Other Pickup Inquire
Turn Around 48
Builder Fountaine Pajot
Vcr Dvd No
Salon Stereo Yes
Cam Corder Yes
Num Dine In 8
Sun Awning Yes
Deck Shower Yes
Bimini Yes
Special Diets Yes
Kosher Inq
B B Q Yes
Gay Charters Inq
Nude Charters Inq
Inverter Yes
Voltages 220V with 110V adapters
Water Capacity 300 gallons per hour
Dinghy Pax 10
Sea Bob No
Sea Scooter Yes
Under Water Cam No
Under Water Video Yes
Green Make Water Yes
Green Reuse Bottle Yes
Green Other Stainless steel straws and reusable water bottles. No disposable crockery. Ecological safe cleaning products. Reef safe bathroom and shower products. Local and organic food products Solar panels
Scuba Onboard Yacht offers Rendezvous Diving only
Communicate Starlink high speed WiFi
Tp In Heads Yes
Ac Night Yes
Ac Sur Charge No
Other Toys 2 x Sea Scooters
1 x 2 Person Kayak
1 x Kneeboard
1 x Adult Water Skis
2 x SUP
Snorkel Gear
Towable Tube
Beach Games
10’ Circular Dock for relaxing
Lift 4 EFOIL for cruising above the water
I Fly Wing board with Blaster 14.44 ft wing

Yacht offers Rendezvous diving only but has certified Divemaster on board

1 master cabin with king bed and double sinks plus 3 queen bed cabins with ensuite baths

BREAKFASTEggs Benedict – Everything Omelette – Avocado Toast & Poached EggCroissant with bacon, Egg & Avocado Açai Smoothie Bowl Bagel Buffet Spread – Pancakes with Fresh Berries & Maple Syrup – Brioche French Toast & Fresh Fruit- Breakfast Burritos – English Breakfast – Breakfast Bagel Spread – Acai Bowls

LUNCH Ahi Tuna Poke BowlsCheeseburger & Truffle FriesTuna & Salmon Sashimi SaladSurf & Turf TacosCevicheJerk Chicken QuesadillasChicken Caesar SaladPulled Pork SandwichesVeggie BowlsSmoked Chicken & Avo SaladChicken, Avocado & Brie on toasted brioche

DINNERSPan Roased Teriyaki Salmon & CouscousSticky BBQ RibsCarbonara AlfredoSeafood PastaGrilled Mahi Mahi & Mango SalsaSouth African BBQ (Braai)Seafood BroilSmoked Lamb RackThai Green Seafood CurryJalapeno Crusted Grouper

DESSERTSChocolate Mousse – Double Chocolate Cake – Oreo CheesecakeChocolate Brownies & Ice Cream – Chocolate Covered StrawberriesSouth African Malva PuddingCarrot Cake – Keylime PieElectric Daisy & Lemon SorbetCrème BruléDom Pedros

APPETIZERSTuna Tartare – Tuna or Salmon Carpaccio – Sushi Stacks – Edamame BeansJalapeno / Brie Poppers – Grilled Halloumi – Beef Tataki – Stuffed Mushrooms – BruschettaBurrata with Roasted Peppers – Scallops & Beurre Blanc – Bacon Wrapped Asparagus

SNACKSCharcutrie Board – Hummus & Veggies Board – Mexi BoardMezze Platter – Local Fruit Platter – Chips, Cookies, Nuts

COCKTAILSAperol Spritz – Moscow Mule – Paloma – Margarita *Regular & Spicy* – Painkiller – SangriaRum Punch – Miami Vice – Espresso Martini – Grapefruit Paloma – Limoncello Spritz

Request Info

Ed Hamilton & Co. endeavors to provide the most up-to-date yacht information, availability and rate details, however, all information published on this site is subject to change without notice. Please contact us for the most current yacht information, availability and rate details.