- Guests 6
- Cabins 3
- Model Sail
- Year Built 1996
Additional Rate Information
May&Oct Euro 8.000
June&Sept Euro 10.000
July&Aug Euro 12.000
Summer Area: Turkey
Winter Area: Turkey
Captain, BEKIR COMEZ
Bekir, the highly experienced Captain of S/Y Lady Nathalie, was born in 1969 and started a yachting career at the age of 17. He spent 13 years serving as deckhand on a number of sailing yachts based in different locations around the world and especially in the Mediterrannean.
For the last 13 years, Bekir has sailed extensively along the Turkish coasts, through the Greek islands, and along the coasts of Italy and France. He has logged many thousands of sea miles and has amassed vast amount of knowledge.
As an experienced charter captain, Bekir knows excatly where to go for snorkeling, swimming and catching the right breeze for sailing in the afternoon…. finding beautiful spots in which to anchor for the night. He has a hkindly demeanor and a smiling face,instilling confidence in all, when sailing the Lady Nathalie along the Turquoise coast of Turkey or through the Greek islands.
Bekir holds his Yacht Master licence and all of the necessary STCW certificates. Along with his native Turkish, Bekir speaks fluent English and Spanish
Chef & Stewardess, SELEN COMEZ
Selen studied Tourism and Hospitality Managment at University. Following her graduation, she worked in numerous hotels in İstanbul. She soon yearned for change and made a life-altering decision to move to Marmaris. Her first job was a position that saw her out and sailing with the company, Sunsail. After two years with Sunsail in Marmaris, Selen sailed with a crew across to the Caribbean, staying on in the Bristish Virgin Island and Saint Martin for a while beforre moving back to Marmaris.
It was then that Selen met her husband and started sailing with him. In his company, she continued to build on her knowledge of sailing – and also, her repertoire of freah and tasty dishes.. Selen has over ten years of experience on busy charter yachts, most of those as “chef and hostess”.
Selen specialises in healthy and delicious Meditteranian cuisine. She uses only the freshest of local, organically-grown vegetables and herbs to give an extra special flavour to her carefully-prepared meals.
Deckhand, EVREN ZORLU
Evren has 7 years of experience as a deckhand and has a broad knowledge base when it comes to all things nautical and a generous personality. Having completed his STCW basic training, he is is a fully-qualified “able seaman”. Evren developed a passion for life on the sea and is an ace at all kinds of water sports. His warmth and his positivity makes Evren a pleasure to have around and his guests warm to him readily.
2 double cabins aft and 2 bunk berth cabin forward.
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