Ed Hamilton & Co.

MUCHO GUSTO

  • Guests 6
  • Cabins 3
  • Model Powered Catamaran
  • Year Built 2019

Rates Per Week

Crew Profiles

Specifications

Accommodations

MUCHO GUSTO offers bespoke accommodation in a main deck master King Suite, a VIP King suite and a Twin berth convertible to a King suite.

Sample Menu

Mucho Gusto – Sample Menu (Changes Constantly)

Breakfasts
Fruit, Yoghurts & granola with muffins/ croissants & Hot ‘Special of the Day’ option

Lunch 
Grapefruit & Fresh Lobster Salad
Chinese Chicken Cabbage salad with Crispy Wontons
Charred Shrimp & a Green Mango Salad
Fresh Mahi (if they’re biting!) & a sprouted Lentil Salad
Crab Cakes with a Creamy Butter lettuce Salad
Honey Smoked Salmon Nicoise Salad
Blackend California Steak Salad with Carmelized Onions & croutons

Sorbets (all homemade)
Raspberry Lime, Pineapple, Peach & Strawberry, Mango Lime, Coconut

Starters
Watermelon, Feta, Basil Salad
Zucchini Bacon Soup
Tomato Gazpacho
Beetroot & Goats cheese Salad with Spiced walnuts
Mangazpacho
Flambe Cointreau Haloumi
Paprika-fried Cauliflower florets with aioli

Mains
Pork Belly with cauliflower mash, crispy brussel sprouts
Sesame’d Fish (depends on availability), Coconut Lemon Rice, Mango Salsa
Champange Lobster Papperadelle (Homemade)
Filet Mignon, mushroom sauce, chived mash
Fish (depends on availability), with onion sauce & shitake, cabbage noodles
Frenched Lamb Rack, rosemary jus, Parsnip puree
Shitake Chicken Roulade, Pea & Parmesan Risotto

Desserts
Pumpkin Pie, dulce de leche, snickerdoodle
Lemon Parfait, vanilla whipped cream
Vanilla pannacotta, raspberry coulis, shortbread
Chocolate mousse flutes
Banofee pots
Homemade truffles; Whiskey Biscuit, Espresso, Coconut, Peppermint
Black Forest Trifle

Additional Rate Information

 

Christmas Week (Bahamas): up to 6 guests US$42,900 inclusive ending by December 26th.
New Years Week (Bahamas): up to 6 guests US$44,850 inclusive starting December 27th or later

 

Additional Rate Information

Summer Area: Bahamas

Winter Area: Bahamas

Charter Rates Per Week

Rate Period Terms 2 Guests 3 Guests 4 Guests 5 Guests 6 Guests
Winter 2021 to 2022 Inclusive plus Tax $35,000 $36,000 $37,000 $38,000 $39,000
Summer 2022 Inclusive plus Tax $35,000 $36,000 $37,000 $38,000 $39,000
Winter 2022 to 2023 Inclusive plus Tax $35,000 $36,000 $37,000 $38,000 $39,000

Additional Rate Information

 

Christmas Week (Bahamas): up to 6 guests US$42,900 inclusive ending by December 26th.
New Years Week (Bahamas): up to 6 guests US$44,850 inclusive starting December 27th or later

 

Location Details

Summer Area: Bahamas

Winter Area: Bahamas

Hi – We’re Dominic and Hannah!

We’ve been a couple since 2012 and have worked on various sized boats (78ft- 160ft) until we settled on Mucho Gusto which launched as a 65ft Power Catamaran in February 2019.

A bit about us; Dominic was brought up on a working flower farm by German/ French Parents on the Garden Route in South Africa. His father & brother are both mechanics so he’s also been brought up very practically and mechanically minded. Dom was (and still is) really sporty, Tennis & water-sports being his favorite. He got into yachting through a friend of his who asked him to be crew on his boat back in 2011. When he returned to Cape Town to do his Yacht Masters he met Hannah..

Hannah (I) was brought up in Cape Town, South Africa by my British Folks. I studied Brand Building and Management before meeting Dominic and being whisked away into the world of yachting. I was initially a stewardess on my first 3 boats before discovering an interest in cooking, and then decided to put myself through a years Chef Training. I graduated as ‘Student of the Year (2015)’ and received a Diploma in Culinary Arts & Cookery and was employed on a yacht in Florida before having even arrived.

Dom & I are both really passionate about providing a high end service and anticipating our guests’ needs before they’re even considered. We really get so much satisfaction and pleasure from giving our guests a trip of a lifetime.

 

Title Name Nation Born Languages
Captain Dominic Baldzuhn South African 1991 English, German
Crew Hannah Staddon South African

Accomodation

Electric Heads 5

Ammenities

Ac Full
Hair Dryer Yes
Generator 21Kw x 2
Water Maker 60 gals/hr
Ice Maker Yes
Internet Onboard WIFI

Electronics

Sat Tv Yes
Ipod Yes

General

Length 65
Pax 6
Cabins 3
Year Built 2019
Cruise Speed 22
Guest Smoke Transoms only pls
Guest Pet No
Children Allowed Yes
Min Child Age 12

Leisure

Dinghy 15 ft
Dinghy Hp 75
Adult W Skis Yes
Knee Board Yes
Stand Up Paddle 2
Gear Snorkel Yes
Tube Yes
Wake Board Yes
Float Mats 6
Games Beach Yes
Fishing Gear Yes

Other Specs

Beam 24.9 Ft
Draft 5.25 Ft
King 2
Twin Cabins 1
Pref Pickup Nassau
Turn Around 48 hours
Vcr Dvd Yes
Salon Stereo Yes
Num Dvd Netflix
Board Games Yes
Num Books Yes
Num Dine In 6
Sun Awning Yes
Deck Shower Yes
Bimini Yes
Special Diets Yes
Kosher Yes
B B Q Yes
Gay Charters Yes
Nude Charters No
Engines 2 X Cat C12-9 1000hp
Inverter Yes
Voltages 110 & 220
Water Capacity 350 gals
Dinghy Pax 8
Kids Skis No
Sea Bob No
Sea Scooter Yes
Swim Platform 1 High Low
Boarding Ladder Stern
Fish Gear Type Trolling & Casting
Num Fish Rods 4
Under Water Cam Yes
Under Water Video Yes
Green Make Water Yes
Green Reuse Bottle Yes
Green Other Chef Hanna has many eco friendly products aboard, including shampoo and conditioner.
Scuba Onboard Yacht offers Rendezvous Diving only
Other Entertain Offering Healthy Retreat Charters
Showers 5
Tp In Heads Yes
Ac Night Yes
Ac Sur Charge No
Num Video Netflix
Other Toys Mucho Gusto has a Hi/Lo platform on the back.
Exercise equipment available
Mermaid Tails (you swim in them) X 3
Saddle Floaties X 4
Swim Noodles
Short Surfboard
Beach Toys

MUCHO GUSTO offers bespoke accommodation in a main deck master King Suite, a VIP King suite and a Twin berth convertible to a King suite.

Mucho Gusto – Sample Menu (Changes Constantly)

Breakfasts
Fruit, Yoghurts & granola with muffins/ croissants & Hot ‘Special of the Day’ option

Lunch 
Grapefruit & Fresh Lobster Salad
Chinese Chicken Cabbage salad with Crispy Wontons
Charred Shrimp & a Green Mango Salad
Fresh Mahi (if they’re biting!) & a sprouted Lentil Salad
Crab Cakes with a Creamy Butter lettuce Salad
Honey Smoked Salmon Nicoise Salad
Blackend California Steak Salad with Carmelized Onions & croutons

Sorbets (all homemade)
Raspberry Lime, Pineapple, Peach & Strawberry, Mango Lime, Coconut

Starters
Watermelon, Feta, Basil Salad
Zucchini Bacon Soup
Tomato Gazpacho
Beetroot & Goats cheese Salad with Spiced walnuts
Mangazpacho
Flambe Cointreau Haloumi
Paprika-fried Cauliflower florets with aioli

Mains
Pork Belly with cauliflower mash, crispy brussel sprouts
Sesame’d Fish (depends on availability), Coconut Lemon Rice, Mango Salsa
Champange Lobster Papperadelle (Homemade)
Filet Mignon, mushroom sauce, chived mash
Fish (depends on availability), with onion sauce & shitake, cabbage noodles
Frenched Lamb Rack, rosemary jus, Parsnip puree
Shitake Chicken Roulade, Pea & Parmesan Risotto

Desserts
Pumpkin Pie, dulce de leche, snickerdoodle
Lemon Parfait, vanilla whipped cream
Vanilla pannacotta, raspberry coulis, shortbread
Chocolate mousse flutes
Banofee pots
Homemade truffles; Whiskey Biscuit, Espresso, Coconut, Peppermint
Black Forest Trifle

Ed Hamilton & Co. endeavors to provide the most up-to-date yacht information, availability and rate details, however, all information published on this site is subject to change without notice. Please contact us for the most current yacht information, availability and rate details.