Ed Hamilton & Co. Yacht Charter Agents

NAMASTE OF BALI (Bali 5.4.)

  • Guests 12
  • Cabins 6
  • Model Cat
  • Year Built 2019

Rates Per Week

Crew Profiles

Specifications

Accommodations

Adriatic Sailing wants their clients to experience the highest possible comfort and luxury experience therefore we highly recommend for groups of 8 and higher to order cook service together with hostess and captain during holidays on board in Croatia

Sample Menu

BREAKFAST

  • Strawberry Blueberry Muesli Parfait, Local Yogurt or Chia Pudding
  • Bacon Tomato Parmesan Omelette, Crunchy Sweet Potato Hash Browns
  • Seeded Nut Bread and Mashed Avocado Toast, Arugula and Cherry Tomatoes
  • Blueberry Raspberry Almond Pancakes
  • Vanilla Cinnamon Stuffed French Toast, Seasonal Fruits, Buttered Maple Syrup
  • Freshly Baked Banana Bread, Berries
  • Baked Pastries, Croissants, Hazelnut Chocolate, Local Jams

LUNCH

  • Lobster Gnocchi in Tomato Cream Sauce
  • Smoked Salmon Tower, Capers, Tomato, Red Onion and Lemon, Served with Local Soft Cheese and Crispy Toast
  • Roasted Sweet Potato, Carrots, Fennel, Beets, and Pineapple, Balsamic Drizzle
  • New Orleans Cajun Prawns, Whole Corn, Green Beans, Peppers, Rustic Loaf
  • Roasted Herb Crusted Chicken, Red Cabbage Slaw, Avocado and Fresh Lime
  • Rubbed Kale, Shredded Carrots, Cucumber Ribbons, Brown Rice Bowl with Lemon Tahini
  • Sun Dried Tomato, Mushroom and Spinach Quiche
  • Petite Greens with Berry Vinaigrette

BALI 5.4 | NAMASTE OF BALI

page8image3808256

  • Shrimp and Lobster Ceviche
  • Chunky Avocado Pineapple

    Tomato Cilantro Tacos

  • Sun Dried White Bean Hummus and Crudite
  • Crispy Calamari Bites with Garlic Aioli
  • Strawberry Mango Pineapple Skewers with Chia Lime Dipping Mousse
  • Spicy Summer Gazpacho and Balsamic Watermelon

    DINNER

  • Ahi Tuna Twin Towers, Quickly Seared with Lime, and Marinated in Coconut Aminos, Avocado Mash and Pico de Gallo
  • Grilled Summer Squash, Spicy Sweet Potato Rounds, Raw Nuts, Blueberries, and Herbed Quinoa
  • Garlic Butter Lobster Tails, Potato Puree, Sauteed Baby Spinach and Pineapple Cilantro Salsa
  • Mushroom Bourguignon with Herbed Barley
  • Grilled Local Catch of the Day, Sauteed Zucchini and Ginger, Roasted Wedges, Baby Greens
  • Tenderloin of Beef Fillet Served with Caramelized Apples, Carrot and Sweet Potato Mousse
  • Almond Basil Pesto Pasta
  • Grilled Shrimp, Lobster, Chicken

    Or Roasted Vegetables, Cucumber Vinaigrette

    SWEET TOOTH / DESSERTS

  • Caramelized Pineapple
  • Raw Berry Nut Slice
  • Chocolate Truffles
  • Mediterranean Fruit Fondue
  • Stewed Strawberries and Créme Fraiche
  • Chocolate Ganache Berry Coulis Candied Pistachio Crumble
  • Stewed Pears, Panna Cotta and Cinnamon Drizzle

Additional Rate Information

WEEKLY RATES (Croatian VAT 13% not included in prices) year 2024:

Until 25.05. – 16.107,00 EUR / per week + Croatian VAT 13%
25.05. – 29.06. – 21.151,00 EUR / per week + Croatian VAT 13%
29.06. – 31.08. – 26.018,00 EUR / per week + Croatian VAT 13%
31.08. – 28.09. – 21.151,00 EUR / per week + Croatian VAT 13%
From 28.09. – 16.107,00 EUR / per week + Croatian VAT 13%

INCLUDED IN THE PRICE: • Service of 2 professional crew members (CAPTAIN & STEWARDESS/COOK/DECK-HAND), Preparation of 2 meals: breakfast and simple lunch OR dinner • WI-FI (1 TB / week) • Coffee machine • Water toys & equipment: rib (3.80 m) with 25 HP motor, 2 x Stand Up Paddle boards, snorkelling equipment, floating mats •

Surcharge for Cook is 1.820,00 EUR/per week (meals for Cook are not included).

Obligatory extras:
-APA deposit (Advance Provisioning Allowance): 8,000.00 € per week
-Comfort package C 2024 (Includes final cleaning, welcome package, Wi-Fi (75 GB/week), dinghy, outboard engine, bed sheets & towels, beach towels, snorkeling gear, coffee machine + 10 capsules, ice maker, cooking gas, tax): 640.00 € per booking
-Croatian Tourist Tax: 1.33 € per person/night

ONE WAY CHARTERS (ON REQUEST)
One-way from/to: Split (Marina Kaštela) –> ACI Marina Dubrovnik or ACI Marina Dubrovnik –> Split (Marina Kaštela)
860.00 € per booking

One way charter fee includes: full 7-days charter, operational/logistics fee, mooring fee in Dubrovnik not included and it is payable on the ACI Marina’s reception

Additional Rate Information

Summer Area: Croatia

Charter Rates Per Week

September 28 - May 24 Plus Expenses €16,107/week
May 25 - June 29 Plus Expenses €21,151/week
June 29 - August 31 Plus Expenses €26,018/week
August 31 - September 28 Plus Expenses €21,151/week

Additional Rate Information

WEEKLY RATES (Croatian VAT 13% not included in prices) year 2024:

Until 25.05. – 16.107,00 EUR / per week + Croatian VAT 13%
25.05. – 29.06. – 21.151,00 EUR / per week + Croatian VAT 13%
29.06. – 31.08. – 26.018,00 EUR / per week + Croatian VAT 13%
31.08. – 28.09. – 21.151,00 EUR / per week + Croatian VAT 13%
From 28.09. – 16.107,00 EUR / per week + Croatian VAT 13%

INCLUDED IN THE PRICE: • Service of 2 professional crew members (CAPTAIN & STEWARDESS/COOK/DECK-HAND), Preparation of 2 meals: breakfast and simple lunch OR dinner • WI-FI (1 TB / week) • Coffee machine • Water toys & equipment: rib (3.80 m) with 25 HP motor, 2 x Stand Up Paddle boards, snorkelling equipment, floating mats •

Surcharge for Cook is 1.820,00 EUR/per week (meals for Cook are not included).

Obligatory extras:
-APA deposit (Advance Provisioning Allowance): 8,000.00 € per week
-Comfort package C 2024 (Includes final cleaning, welcome package, Wi-Fi (75 GB/week), dinghy, outboard engine, bed sheets & towels, beach towels, snorkeling gear, coffee machine + 10 capsules, ice maker, cooking gas, tax): 640.00 € per booking
-Croatian Tourist Tax: 1.33 € per person/night

ONE WAY CHARTERS (ON REQUEST)
One-way from/to: Split (Marina Kaštela) –> ACI Marina Dubrovnik or ACI Marina Dubrovnik –> Split (Marina Kaštela)
860.00 € per booking

One way charter fee includes: full 7-days charter, operational/logistics fee, mooring fee in Dubrovnik not included and it is payable on the ACI Marina’s reception

Location Details

Summer Area: Croatia

YOUR CAPTAIN
Josip Kovacev was born in 1982 and comes from a small seaside
town on the Dalmatian coast not far from Split. From an early age the sea captivated him and his youth was spent swimming, diving, fishing and sailing with his grandfather. He experienced sailing for the first time as a teenage boy and loved it so much that he decided to obtain his skipper licence, YM100 and ISAF Offshore certificates.
Being a native of the Adriatic Sea he knows it’s coastline and many islands perfectly and is eager to share the Dalmatian culture and heritage with
you. You will experience many hidden pearls of the Adriatic with him as your Captain aboard the yacht. Josip is outgoing, positive, and really enjoys getting to know new people. He is a responsible, fun, social, and truly loves what he does.
WHAT MAKES HIM HAPPY BESIDES HIS WORK, SEA & BOATS:
Josip is a true sea-lover and likes all the sports activities related to it.

YOUR STEWARDESS/COOK
Lucija Grabovac comes from a family with a restaurant background, so hospitality has been her lifelong career. She’s incredibly sociable and friendly, known for her reliability, honesty, and self-motivation. With an optimistic outlook on life, she always seeks the bright side of any situation. She thrives on working with people and embraces adventure and open-mindedness, which is why she loves working on boats. For her, working and traveling offer opportunities to meet new people, explore diverse cultures, and broaden her worldview. Ultimately, it’s a chance for her to deepen her self-understanding and personal growth.

Title Name Nation Born Languages
Captain Josip Kovacev Croatian 1982
Crew Lucija Grabovac Croatian

Yacht Captain

Josip Kovačev

Yacht Stewardess/Chef

Lucija Grabovac

Accomodation

Electric Heads 6

Amenities

Ac Full
Hair Dryer Yes
Generator yes
Water Maker yes
Ice Maker No
Internet Onboard WIFI

General

Length 17 ft
Pax 12
Cabins 6
Year Built 2019
Children Allowed Yes

Leisure

Dinghy yes
Dinghy Hp 25
Adult W Skis No
Stand Up Paddle 4
Gear Snorkel Yes
Tube No

Other Specs

size Meter 52.5 ft
Beam 8.71
Draft 1.49
Double Cabins 5
Pullman Cabins 1
Pref Pickup Marina Kastela, SPLIT, CROATIA
Builder Catana
Vcr Dvd Yes
Salon Stereo Yes
Deck Shower Yes
Bimini Yes
Special Diets Inq
Kosher Inq
Gay Charters Inq
Nude Charters Inq
Engines 2 X 75 HP Yanmar
Inverter YES
Water Capacity 337.92 gallons
Kids Skis No
Sea Bob No
Sea Scooter No
Swim Platform yes
Scuba Onboard Yacht offers Rendezvous Diving only
Other Entertain INCLUDED IN THE PRICE: • 2 crew members (CAPTAIN & STEWARDESS), Daily preparation of 2 meals: breakfast and SIMPLE lunch OR dinner • Coffee machine • Water toys & equipment: rib (3.80 m) with 25 HP motor, 4x Stand Up Paddle boards, snorkeling equipment, inflatable water beds
Ac Night No
Other Toys OPTIONAL EXTRAS:

• Fishing gear (basic set): 120.00 € per week
•Fishing gear (professional set): 210.00 € per week
•FUN PACK A - (Jokerboat Coaster 470 + 70HP Yamaha, Wakeboard, Waterskis, Banana, Donut) plus security deposit 700 EUR: 1,100.00 € per week
•FUN PACK B - (Highfield OM 540 + 100HP Honda, Wakeboard, waterskis, banana, donut) plus security deposit 1000 EUR: 1,500.00 € per week
•FUN PACK C - (Highfield 640 + 150HP Honda, Wakeboard, waterskis, banana, donut) plus security deposit 1000 EUR: 2,100.00 € per week
•JET SKI 180 HP (2022) + deposit 1500 EUR : 1,900.00 € per week
•Karaoke & Disco ball set: 150.00 € per week
•KAYAK -2 seats version : 170.00 € per week
•Kneeboard: 130.00 € per week
•Masseuse / Nanny / Yoga / Fitness Instructor- ON REQUEST (from 200 €-300 €): 220.00 € per_night
•One way charter fee - Catamarans from 50 up to 56 ft (plus mooring fees in Dubrovnik)- ON REQUEST ONLY: 860.00 € per booking
•Portable Bluetooth speaker JBL Xtreme 2 GM (limited and on request only): 80.00 € per week
•Safety net / catamarans from 50 ft up to 56 ft charter / : 210.00 € per booking
•Seabob F5 plus security deposit 1000 EUR: 950.00 € per week
•Seabob F5S plus security deposit 1000 EUR: 1,300.00 € per week
•Sports equipment (weights: 2x5kg, 2x7,5 kg, 2x15kg, push-up grips, yoga mat - limited): 190.00 € per week
•SUP: 130.00 € per week

Adriatic Sailing wants their clients to experience the highest possible comfort and luxury experience therefore we highly recommend for groups of 8 and higher to order cook service together with hostess and captain during holidays on board in Croatia

BREAKFAST

  • Strawberry Blueberry Muesli Parfait, Local Yogurt or Chia Pudding
  • Bacon Tomato Parmesan Omelette, Crunchy Sweet Potato Hash Browns
  • Seeded Nut Bread and Mashed Avocado Toast, Arugula and Cherry Tomatoes
  • Blueberry Raspberry Almond Pancakes
  • Vanilla Cinnamon Stuffed French Toast, Seasonal Fruits, Buttered Maple Syrup
  • Freshly Baked Banana Bread, Berries
  • Baked Pastries, Croissants, Hazelnut Chocolate, Local Jams

LUNCH

  • Lobster Gnocchi in Tomato Cream Sauce
  • Smoked Salmon Tower, Capers, Tomato, Red Onion and Lemon, Served with Local Soft Cheese and Crispy Toast
  • Roasted Sweet Potato, Carrots, Fennel, Beets, and Pineapple, Balsamic Drizzle
  • New Orleans Cajun Prawns, Whole Corn, Green Beans, Peppers, Rustic Loaf
  • Roasted Herb Crusted Chicken, Red Cabbage Slaw, Avocado and Fresh Lime
  • Rubbed Kale, Shredded Carrots, Cucumber Ribbons, Brown Rice Bowl with Lemon Tahini
  • Sun Dried Tomato, Mushroom and Spinach Quiche
  • Petite Greens with Berry Vinaigrette

BALI 5.4 | NAMASTE OF BALI

page8image3808256

  • Shrimp and Lobster Ceviche
  • Chunky Avocado Pineapple

    Tomato Cilantro Tacos

  • Sun Dried White Bean Hummus and Crudite
  • Crispy Calamari Bites with Garlic Aioli
  • Strawberry Mango Pineapple Skewers with Chia Lime Dipping Mousse
  • Spicy Summer Gazpacho and Balsamic Watermelon

    DINNER

  • Ahi Tuna Twin Towers, Quickly Seared with Lime, and Marinated in Coconut Aminos, Avocado Mash and Pico de Gallo
  • Grilled Summer Squash, Spicy Sweet Potato Rounds, Raw Nuts, Blueberries, and Herbed Quinoa
  • Garlic Butter Lobster Tails, Potato Puree, Sauteed Baby Spinach and Pineapple Cilantro Salsa
  • Mushroom Bourguignon with Herbed Barley
  • Grilled Local Catch of the Day, Sauteed Zucchini and Ginger, Roasted Wedges, Baby Greens
  • Tenderloin of Beef Fillet Served with Caramelized Apples, Carrot and Sweet Potato Mousse
  • Almond Basil Pesto Pasta
  • Grilled Shrimp, Lobster, Chicken

    Or Roasted Vegetables, Cucumber Vinaigrette

    SWEET TOOTH / DESSERTS

  • Caramelized Pineapple
  • Raw Berry Nut Slice
  • Chocolate Truffles
  • Mediterranean Fruit Fondue
  • Stewed Strawberries and Créme Fraiche
  • Chocolate Ganache Berry Coulis Candied Pistachio Crumble
  • Stewed Pears, Panna Cotta and Cinnamon Drizzle
Request Info

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