Rates Per Week
Crew Profiles
| Title | Name | Nation | Born | Licenses | Languages |
|---|---|---|---|---|---|
| Captain | BOŽO PAVLOVIĆ | CROATIAN | 1982 | YACHTMASTER | English & Croatian |
| Crew | MARINA ANDRIJAŠEVIĆ | CROATIAN |
CAPTAIN BOŽO PAVLOVIĆ (Born 1982)
With the degree from the University of Physical education and sport, majoring in SAILING, Bozo can teach You everything about the skill and art of sailing. During his student time, Bozo supported himself working as a skipper on different yachts up to 50bt, gaining experience that will lead him to a permanent captain position on the new SUNREEF YACHT MODEL SUREEF 50 SOLITAIRE. Last few winters Bozo spent employed as the Physical Education teacher in elementary school in his hometown of Ploce, Croatia.
Captain Bozo absolutely loves his job and takes pride in his work, He is extremely hard-working, displaying both a committed and flexible approach with strong people skills. He has an outgoing personality, is good with children, and always a great disposition. His interests include sport, traveling, and underwater photography.
Languages: English, Croatian
Previous Yachts: S/Y Arctic Prince
Favorite place on the Adriatic Coast: Vis & Mljet.
STEWARDESS/COOK MARINA ANDRIJAŠEVIĆ (Born 1982)
Marina Andrijasevic was born in1982 in Zagreb, Croatia. From her early age, she was drawn to the art of food preparation and didn’t take long before she was pulled in and is still mesmerized by it. Being a visual person, Marina makes everything prettier, whether it is the meals she prepares, drinks she serves, or making the yacht clean and tidy. Fluent in English Marina is
happy to share with our guests her knowledge about Croatian history, art & design, whether traditional or contemporary. Her interests include product design, gardening, photography and most of all – cooking and exploring local cuisines. Marina joined our team in 2016 as the stewardess/chef aboard s/y Lagoon 560 Arctic Queen, and quickly adjusted to the strict regime of living and working on the sea. She is hardworking and has eye for details. Later she joined the crew onboard S/Y Lagoon 620 Opal, where she worked for two summer seasons. Marina is fluent in English & Italian. She is a bachelor of visual communication & graphic design, graduated from Academia Italiana/Firenze
Languages: English, Italian, Croatian
Favorite place on the Adriatic Coast: Her favorite spot in the Adriatic is the island of Vis where someday, she hopes to grow old. 🙂
CAPTAIN
Bozo Pavlovic
STEWARDESS/COOK
Maja Subotic Susak
Specifications
Accommodations
Additional Rate Information
Additional Rate Information
Additional Rate Information
Location Details
Summer Area: Croatia
Winter Area: Croatia
CAPTAIN BOŽO PAVLOVIĆ (Born 1982)
With the degree from the University of Physical education and sport, majoring in SAILING, Bozo can teach You everything about the skill and art of sailing. During his student time, Bozo supported himself working as a skipper on different yachts up to 50bt, gaining experience that will lead him to a permanent captain position on the new SUNREEF YACHT MODEL SUREEF 50 SOLITAIRE. Last few winters Bozo spent employed as the Physical Education teacher in elementary school in his hometown of Ploce, Croatia.
Captain Bozo absolutely loves his job and takes pride in his work, He is extremely hard-working, displaying both a committed and flexible approach with strong people skills. He has an outgoing personality, is good with children, and always a great disposition. His interests include sport, traveling, and underwater photography.
Languages: English, Croatian
Previous Yachts: S/Y Arctic Prince
Favorite place on the Adriatic Coast: Vis & Mljet.
STEWARDESS/COOK MARINA ANDRIJAŠEVIĆ (Born 1982)
Marina Andrijasevic was born in1982 in Zagreb, Croatia. From her early age, she was drawn to the art of food preparation and didn’t take long before she was pulled in and is still mesmerized by it. Being a visual person, Marina makes everything prettier, whether it is the meals she prepares, drinks she serves, or making the yacht clean and tidy. Fluent in English Marina is
happy to share with our guests her knowledge about Croatian history, art & design, whether traditional or contemporary. Her interests include product design, gardening, photography and most of all – cooking and exploring local cuisines. Marina joined our team in 2016 as the stewardess/chef aboard s/y Lagoon 560 Arctic Queen, and quickly adjusted to the strict regime of living and working on the sea. She is hardworking and has eye for details. Later she joined the crew onboard S/Y Lagoon 620 Opal, where she worked for two summer seasons. Marina is fluent in English & Italian. She is a bachelor of visual communication & graphic design, graduated from Academia Italiana/Firenze
Languages: English, Italian, Croatian
Favorite place on the Adriatic Coast: Her favorite spot in the Adriatic is the island of Vis where someday, she hopes to grow old. 🙂
| Title | Name | Nation | Born | Languages |
|---|---|---|---|---|
| Captain | BOŽO PAVLOVIĆ | CROATIAN | 1982 | English & Croatian |
| Crew | MARINA ANDRIJAŠEVIĆ | CROATIAN |
CAPTAIN
Bozo Pavlovic
STEWARDESS/COOK
Maja Subotic Susak
Accomodation
Amenities
Electronics
General
Leisure
Charter Brand New Sunreef 50 in Croatia. The Sunreef 50 SOLITAIRE luxury catamaran has superyacht quality in a compact package. She is an all-around sailing leisure yacht ideal for exclusive getaways, accommodating up to 8 clients in 1 owner & 3 double luxurious, all ensuite cabins. Solitaire is a modern catamaran with outstanding deck space, where guest can relax in the foredeck, dine in the cockpit or take in sailing acting from the flybridge. Be it a couples expedition or a family vacation, exploring Adriatic Sea on Sunreef 50 Solitaire is the premier sailing experience
- MEDITERRANEAN BREAKFAST
Buffet style breakfast, the spread of fresh products from the local market.
Fresh bread, toast, bagels, Milk, butter, Smothis with fresh fruits,Fresh fruits, cereals, oatmeal, Yogurts, Croissant, homemade jams, honey and spreads, variety of local cheese (sheep, goat, cow) and cold cuts (ham, prosciutto, pancetta, salamis) Eggs (boiled, poached, scrambled, sunny side up, ham and eggs, omelettes) Pancakes
- SALADS
Ceaser salad
Quinoa salad, hazelnuts, raisins & spices
Lemon chicken salad with buttermilk dressing
Warm salad with shrimp & dalmatian prosciutto
Argula with Parmesan cheese & walnuts
- SOUP
Vegetable soup with dumplingsFish soup
Tomato soup
Fish soup
APPETIZERS/SNACKS
Sea Bruschetta
Mom’s Bruschetta (cheese, tomatoes, pancetta)
Tuna Pate
Cottage cheese with dried tomatoes & basil spread
Dalmtian plate
- FISH DISHES
Mussels in red sause
Scampi stew
Squid fried in tempura with lemon mayonnaise
Black risotto Fresh pasta with summer vegetables & Adriatic shrimps
- MEAT DISHES
Bolognese pasta
Wide nudles wit prosciutto & zucchini
Spicy chicken wings
Chicken brest with pumpkin seas & greens
Seasoned warm/cold steak with vegetables, or creamy palenta
- VEGETARIAN
Cottage cheese wit dried tomatoes & basil spread
Istrian pasta with truffles
Coocked quinoa with olive oil & fresh herbs
Pured vegetables with Feta cheese & sesame
Tagkiatelle pasta with mushrooms, dried tomatoes & goat cheese
Creamy Parmesan risotto with Walnuts
- SWEET TOOTH/DESERTS
Panna cotta
Aple Crumble
Mouse
Fruit salad & ice cream
Ed Hamilton & Co. endeavors to provide the most up-to-date yacht information, availability and rate details, however, all information published on this site is subject to change without notice. Please contact us for the most current yacht information, availability and rate details.