Ed Hamilton & Co.

BOKETTO

  • Guests 6
  • Cabins 3
  • Model Cat
  • Year Built 2022

Rates Per Week

Crew Profiles

Specifications

Accommodations

Bimini for helm station
Exterior window blinds for saloon
Foredeck cushions
2 bow seats
Saloon table converts into a bed
Garmin 2 smart cruising Autopilot
Radar
90 liter freezer
Cockpit fridge
Gas oven
Dishwasher coming soon
4 electric head large bowl
4 electric fans
Air conditioning and heating
9KW 50 hz genset
We will do after market fresh water maker. Boat will be fitted with the intake
Automatic Mainsail hook
Windless chain control counter
Electric winch for Genoa sheet
Electric da it winch
MP10. Life raft

Sample Menu

DAY BREAK

Banana Oat Pancakes & Hickory Smoked Bacon, Hickory Smoked Bacon, Bananas, Oats, Strawberries, Blueberries, Butter, Pecans, Whipped Cream & Honey Served With Avocado & Mango Smoothie

Egg & Smoked Sausage Breakfast Wrap, Eggs, Smoked Sausage, Organic Wild Spinach, Mushrooms, Onions, Wheat Tortilla Served With Organic Fruit Parfait

Smoked Sausage Vegetable Frittata, Flour, Nutritional Yeast, Heavy Cream, Potatoes, Zucchini, Organic Wild Spinach, Onions, Olive Oil, Served With Banana & Blueberry Smoothie

Sugar-free Carrot Cake Breakfast Bowl, Carrots, Blueberries, Gluten Free Oats, Oat Milk, Flaxseeds, Walnuts , Peanut Butter Served With Organic Sea Moss & Banana Smoothie

Butterbean Egg & Stripped Organic Chicken Scramble Breakfast Bowl, Organic Chiken Breast,butter Beans, Eggs, Onions, Garlic, Nutritional Yeast, Whole Wheat Toast , Cherry Tomatoes, Bell Peppers, Avocado, Sesame Seeds, Served With Strawberry & Blueberry Oat Smoothie

Chicken & Mango Waffles, Organic Chicken Breast, Buttermilk, Paprika, Cilantro, Salt, Mango, Wheat Flour,cinnamon, Butter, Eggs, Vanilla, Served With Peach Pineapple Smoothie

MIDDAY

Summer Pasta Salad, Chicken Breast, Whole Wheat Gluten Free Pasta, Cherry Tomatoes, Onions, Peppers, Garlic, Olive Oil, Fresh Parsley, Black Olives, Nutritiona Yeast, Feta Cheese, Served With Garlic Toast

Ramen, Beef, Ramen Noodles, Garlic, Carrots, Boiled Egg, Bok Choi, Sesame Seeds, Siracha, Maples Syrup

Curry Salmon Mango Habanero Potato Chick Pea Bowl, Potatoes, Organic Chick Peas, Organic Wild Spinach Jasmine Rice, Onions Peppers, Curry, Coconut Milk

Wild Caught Salmon Veggie Burgers, Wild Caught Salmon, Carrots, Cauliflower, Sautéed Onions & Mushrooms, Tomatoes, Spicy Mayo, Toasted Brioche Bun, Served With Oven Garlic Basil Roasted Potato Wedges

Wild Rice Greek Buddha Mahi Bowl, Organic Wild Rice, Black Olives, Feta Cheese, Oliv Oil, Pan Seared Mahi, Tomatoes, Red Onions, Fresh Basil

Salad Of The Day Charcuterie & Cheese Board

SNACKS

Fish Tacos, White Fish, Cabbage, Onions, Fresh Cilantro, Lime, Avocado, Fresh Mint Basil, Served With Infused Mint Limeade

Curried Chickpea Salad, Chickpeas, Green Onions, Bell Peppers, Mayo, Celery, Carrots, Garlic Quinoa, Lettuce, Feta Cheese, Served With Fresh Ginger Ice Tea

Salad Of The Day
Salmon Poppers, Wild Caught Salmon, Flour, Served With Garlic Basil Potato Wedges Crispy Cheesy Potato Sticks, Potatoes, Corn Starch, Parmesan, Salt
Charcuterie & Cheese Board

MAIN

Salmon Teriyaki Veggie Lo Mein, Lo Mein, Wild Caught Salmon , Broccoli, Onions, Mushrooms, Teriyaki Sauce, Soy Sauce

Trinidadian Doubles , Curried Chicken & Potatoes And Chick Peas, Coconut Barra Patties

Shrimp Enchilada Stuffed Peppers, Bell Peppers, Organic Yellow Rice, Onions, Tomatoes, Corn, Black Beans, Cheddar Cheese, Mozzarella Cheese, Avocado

Mahi Greek Salad, Fresh Mahi, Cucumbers, Cherry Tomatoes, Organic Quinoa, Feta Cheese, Red Onions, Olive Oil, Olives, Fresh Parsley, Served With Garlic Basil Toast

Crispy Spicy Salmon Poke Bowl, Wild Caught Salmon, Carrots, Sushi Rice, Spicy Mayo, Purple Iceberg Lettuce , Avocado , Sesame Seeds, Onions

Creamy Lobster Stuffed Puffs, Fresh Lobster, Bell Peppers, Onions, Cilantro, Organic Wheat Flour Dough

Creamy Garlic Wild Caught Salmon Risotto , Wild Caught Salmon, Organic Risotto, Garlic, Heavy Cream, Mushrooms, Broccoli, Onions, Cilantro

DESSERT

Banana Mango Sorbet, Organic Bananas, Mango, Coconut Milk, Agave

Vegan Berry Lime Cheesecake, Raw Cashews, Mixed Berries, Walnuts, Almonds, Dates, Lime Zest , Lime Juice, Coconut Oil, Fresh Mint

Peanut Butter & Chocolate Rice Crispys , Organic Peanut Butter, Maple Syrup, Rice Cereal/flakes, Organic Bananas, Dark Chocolate, Served With Vegan Vanilla Bean Ice Cream

Berry Ice Cream Bars, Coconut Cream, Strawberries, Black Berries, Blueberries, Coconut Yogurt

Vegan Banana Bread Pudding, Bananas Almond Milk, Maple Syrup, Quick Oats, All Purpose Flour, Served With Banana Sorbet

ALCOHOLIC BEVERAGES

Blood Orange Mimosa

Blood Oranges, Champagne, Simple Syrup Sour Whiskey, Bourbon, Fresh Lemon & Mint , Simple

Syrup Berry Sangria

Red Wine, Brandy, Strawberries, Blueberries, Blackberries

Lemon Corona Sunset

Corona, Tequila, Orange Juice, Grenadine, Lime

NON-ALCOHOLIC BEVERAGES

Limeade, Lemons, Limes, Fresh Mint, Cane Sugar, Spring Water Hibiscus Ginger , Fresh Hibiscus ,fresh Mint, Fresh Ginger , Cane Sugar, Spring Water Celery Mint, Organic Celery, Organic Mint, Cane Sugar, Spring Water

Additional Rate Information

GENERAL NOTES: MINIMUM NIGHTS: 6, Inquire for less
For 6 night charters, divide weekly rate by 7 nights X 6 nights.
For 5 nights or less, divide weekly rate by 6 nights X number of nights.

HALF-BOARD OPTION: Includes 7 breakfasts, 4 lunches and 3 dinners. Other meals ashore at client expense.
2@$14,700 | 3@$15,050 | 4@$15,400 | 5@$15,750 | 6@$16,100

LOCAL FARE MEAL PLAN OPTION: Includes 7 breakfasts, 5 lunches and 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2@$14,850 | 3@$15,275 | 4@$15,700 | 5@$16,125 | 6@$16,550

SLEEP ABOARD: Sleep aboard the night before charter dates. Available for $400 per cabin per night, with a 3 cabin minimum. Includes snacks, welcome cocktails & continental breakfast. Dinner is to be taken ashore at client expense. EXCLUDES: Christmas and New Year’s weeks.

CHRISTMAS: 7 night minimum, 2-6 guests $21,000 – full-board only. Must end by 12/26.
NEW YEARS: 7 night minimum, 2-6 guests, $22,000 – full-board only. May not start prior to 12/27.

**SEE BROKER NOTES FOR MORE INFORMATION
WAIVER REQUIRED IN ADDITION TO CONTRACT**
Copy link below & paste into browser to submit waiver: https://bit.ly/cyawaiver

Additional Rate Information

Summer Area: Caribbean Virgin Islands (US)

Winter Area: Caribbean Virgin Islands (US)

Charter Rates Per Week

Rate Period Terms 2 Guests 3 Guests 4 Guests 5 Guests 6 Guests
Winter 2022 to 2023 Inclusive $15,000 $15,500 $16,000 $16,500 $17,000
Summer 2023 Inclusive $15,000 $15,500 $16,000 $16,500 $17,000
Winter 2023 to 2024 Inclusive $15,000 $15,500 $16,000 $16,500 $17,000
Summer 2024 Inclusive $15,000 $15,500 $16,000 $16,500 $17,000

Additional Rate Information

GENERAL NOTES: MINIMUM NIGHTS: 6, Inquire for less
For 6 night charters, divide weekly rate by 7 nights X 6 nights.
For 5 nights or less, divide weekly rate by 6 nights X number of nights.

HALF-BOARD OPTION: Includes 7 breakfasts, 4 lunches and 3 dinners. Other meals ashore at client expense.
2@$14,700 | 3@$15,050 | 4@$15,400 | 5@$15,750 | 6@$16,100

LOCAL FARE MEAL PLAN OPTION: Includes 7 breakfasts, 5 lunches and 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2@$14,850 | 3@$15,275 | 4@$15,700 | 5@$16,125 | 6@$16,550

SLEEP ABOARD: Sleep aboard the night before charter dates. Available for $400 per cabin per night, with a 3 cabin minimum. Includes snacks, welcome cocktails & continental breakfast. Dinner is to be taken ashore at client expense. EXCLUDES: Christmas and New Year’s weeks.

CHRISTMAS: 7 night minimum, 2-6 guests $21,000 – full-board only. Must end by 12/26.
NEW YEARS: 7 night minimum, 2-6 guests, $22,000 – full-board only. May not start prior to 12/27.

**SEE BROKER NOTES FOR MORE INFORMATION
WAIVER REQUIRED IN ADDITION TO CONTRACT**
Copy link below & paste into browser to submit waiver: https://bit.ly/cyawaiver

Location Details

Summer Area: Caribbean Virgin Islands (US)

Winter Area: Caribbean Virgin Islands (US)

Boketto Astrea 42 Crewed Catamaran Charter Captain and Chef

Capt. Lukata Samuel
Lukata Samuel is a 100 ton Master Captain born and raised in the beautiful Virgin Islands with endless knowledge of the Virgin Island and surrounding islands. He began sailing at 8 years old at the St.Thomas Yacht Club where he found a love for sailing and continued learning and teaching . With his mind set, Lukata traveled to St. Vincent and Grenadines to teach sailing to the local youth. After this, he then began working on day charters in the Virgin Islands as well as in Puerto Rico.

Aside from sailing, Lukata is a locally known runner and triathlete and has competed in multiple triathlon events in the Virgin Islands and Puerto Rico. In their down time Lukata and Benita can be found competing in sailing races, volunteering in the local community as well as basking in the sun at some of their favorite hidden beaches. You can also catch them at the sailing and wellness program where they provide the fundamentals of sailing as well as the building blocks to a healthy lifestyle to the youth of St. Thomas.

Lukata has a passion for sharing the beautiful island experience with his guest while they indulge in the Caribbean lifestyle. He is determined to push the bounds of the ocean and create a tropical oasis experience for the guests. Lukata brings a diverse package to every charter. He provides farm fresh provisions, special Island tours, local eateries, local artists and much more to bring you deep into the islands food, fun, and culture . He loves it when his guest have a dream like island experience as this has been his pleasure and pride of his . “The purpose of life, after all, is to live it, to taste experience to the utmost, to reach out eagerly and without fear for a newer and richer experience” a quote that he strongly leads his life by. Come be Irie and catch the wind of wonders on Boketto as Captain Lukata sets sail on a lifetime experience in the Virgin Islands.

Chef Benita Marshall
Captain & Chef Benita Marshall is a flare of bright energy and a lover of sunset swimming & fresh pesto. With 2+ years of experience and upwards of 1000 nautical miles on near coastal waters as well as carrying her USCG Master 100 ton, Benita truly feels one with the ocean and is has surrendered to wherever the waves take her. Hailing from all over the Caribbean with family roots in several islands from Cuba to Trinidad, Benita considers herself “your local island explorer” of food, fun, culture and of course waves.

Benita comes alive in the kitchen and has the best time making art in the galley. With over 5 years in the culinary and restaurant industry, Benita is well versed in various diets and allergies, and believes that whatever you put into your body, should always make you feel better. “Making sure the guests dance when they eat” has always been her thrill and something she looks forward to when preparing delicious food. Benita and Lukata also help operate their local family farms of Meder Mogzit and Greenridge Guavaberry and provide a “farm to table” approach to dining so the freshness and love will always be tasted.

Rising to the motion of the ocean and the light of the sun is always something Benita wants to do for the rest of her life. Benita is a certified yoga and pilates instructor and believes that health is truly wealth, so mindful movement, meditation and breathing are some the things she loves to connect with her guests on. Benita is passionate about feeding the spirit within as well as having fun almost every second of her life, so you probably find her in prayer and meditation at 6am to doing flips off the boat 3 hours later.

Benita and Lukata offer a wide range of activities from farm tours, historic hikes to meeting with local musicians and artists as well as memorable experiences off land for all their guests to take as intangible souvenirs. With their Caribbean essence, Lukata and Benita indulge their guests in a behind the scene experience of culture, food, fun and the true “island life”.

Title Name Nation Born Languages
Captain Lukata Samuel US 1996
Crew Benita Marshall US
Boketto Astrea 42 Crewed Catamaran Charter Captain Lukata Samuel

Captain

Lukata Samuel
Boketto Astrea 42 Crewed Catamaran Charter Chef Benita Marshall

Chef/First Mate

Benita Marshall

Accomodation

Electric Heads 3

Ammenities

Ac Full
Generator 9KW 50 hz genset
Ice Maker Yes
Internet Onboard WIFI

Electronics

Sat Tv No
Ipod Yes

General

Length 42 Ft
Pax 6
Cabins 3
Year Built 2022
Guest Smoke aft scoop steps only
Guest Pet No
Children Allowed Yes
Min Child Age Water Safe

Leisure

Dinghy 11.16 ft.
Dinghy Hp 15HP engine
Adult W Skis No
Jet Skis No
Wave Run No
Knee Board No
Stand Up Paddle 2
Wind Surf No
Gear Snorkel Yes
Tube Yes
Scurfer No
Wake Board No
1 Man Kayak No
2 Man Kayak 1
Float Mats Yes
Games Beach Yes
Fishing Gear Yes

Other Specs

Beam 23.6 Ft
Draft 4.1 Ft
Queen 3
Wheel Chair Access No
Pref Pickup Yacht Haven Grande
Turn Around 48 hrs preferred, Inquire for
Builder FOUNTAINE PAJOT
Vcr Dvd Yes
Salon Stereo Yes
Cam Corder Yes
Deck Shower Yes
Special Diets Inq
Kosher Inq
Gay Charters Inq
Nude Charters Inq
Dinghy Pax 6
Kids Skis No
Sea Bob No
Sea Scooter No
Dinghy Sailing No
Fish Gear Type Trolling and Casting
Green Make Water Yes
Green Reuse Bottle Yes
Green Other Organic and local produce when available. Bio-friendly cleaning products.
Scuba Onboard Yacht offers Rendezvous Diving only
Heads 3
Tp In Heads Yes
Flag US
Ac Night Yes
Ac Sur Charge No

Bimini for helm station
Exterior window blinds for saloon
Foredeck cushions
2 bow seats
Saloon table converts into a bed
Garmin 2 smart cruising Autopilot
Radar
90 liter freezer
Cockpit fridge
Gas oven
Dishwasher coming soon
4 electric head large bowl
4 electric fans
Air conditioning and heating
9KW 50 hz genset
We will do after market fresh water maker. Boat will be fitted with the intake
Automatic Mainsail hook
Windless chain control counter
Electric winch for Genoa sheet
Electric da it winch
MP10. Life raft

DAY BREAK

Banana Oat Pancakes & Hickory Smoked Bacon, Hickory Smoked Bacon, Bananas, Oats, Strawberries, Blueberries, Butter, Pecans, Whipped Cream & Honey Served With Avocado & Mango Smoothie

Egg & Smoked Sausage Breakfast Wrap, Eggs, Smoked Sausage, Organic Wild Spinach, Mushrooms, Onions, Wheat Tortilla Served With Organic Fruit Parfait

Smoked Sausage Vegetable Frittata, Flour, Nutritional Yeast, Heavy Cream, Potatoes, Zucchini, Organic Wild Spinach, Onions, Olive Oil, Served With Banana & Blueberry Smoothie

Sugar-free Carrot Cake Breakfast Bowl, Carrots, Blueberries, Gluten Free Oats, Oat Milk, Flaxseeds, Walnuts , Peanut Butter Served With Organic Sea Moss & Banana Smoothie

Butterbean Egg & Stripped Organic Chicken Scramble Breakfast Bowl, Organic Chiken Breast,butter Beans, Eggs, Onions, Garlic, Nutritional Yeast, Whole Wheat Toast , Cherry Tomatoes, Bell Peppers, Avocado, Sesame Seeds, Served With Strawberry & Blueberry Oat Smoothie

Chicken & Mango Waffles, Organic Chicken Breast, Buttermilk, Paprika, Cilantro, Salt, Mango, Wheat Flour,cinnamon, Butter, Eggs, Vanilla, Served With Peach Pineapple Smoothie

MIDDAY

Summer Pasta Salad, Chicken Breast, Whole Wheat Gluten Free Pasta, Cherry Tomatoes, Onions, Peppers, Garlic, Olive Oil, Fresh Parsley, Black Olives, Nutritiona Yeast, Feta Cheese, Served With Garlic Toast

Ramen, Beef, Ramen Noodles, Garlic, Carrots, Boiled Egg, Bok Choi, Sesame Seeds, Siracha, Maples Syrup

Curry Salmon Mango Habanero Potato Chick Pea Bowl, Potatoes, Organic Chick Peas, Organic Wild Spinach Jasmine Rice, Onions Peppers, Curry, Coconut Milk

Wild Caught Salmon Veggie Burgers, Wild Caught Salmon, Carrots, Cauliflower, Sautéed Onions & Mushrooms, Tomatoes, Spicy Mayo, Toasted Brioche Bun, Served With Oven Garlic Basil Roasted Potato Wedges

Wild Rice Greek Buddha Mahi Bowl, Organic Wild Rice, Black Olives, Feta Cheese, Oliv Oil, Pan Seared Mahi, Tomatoes, Red Onions, Fresh Basil

Salad Of The Day Charcuterie & Cheese Board

SNACKS

Fish Tacos, White Fish, Cabbage, Onions, Fresh Cilantro, Lime, Avocado, Fresh Mint Basil, Served With Infused Mint Limeade

Curried Chickpea Salad, Chickpeas, Green Onions, Bell Peppers, Mayo, Celery, Carrots, Garlic Quinoa, Lettuce, Feta Cheese, Served With Fresh Ginger Ice Tea

Salad Of The Day
Salmon Poppers, Wild Caught Salmon, Flour, Served With Garlic Basil Potato Wedges Crispy Cheesy Potato Sticks, Potatoes, Corn Starch, Parmesan, Salt
Charcuterie & Cheese Board

MAIN

Salmon Teriyaki Veggie Lo Mein, Lo Mein, Wild Caught Salmon , Broccoli, Onions, Mushrooms, Teriyaki Sauce, Soy Sauce

Trinidadian Doubles , Curried Chicken & Potatoes And Chick Peas, Coconut Barra Patties

Shrimp Enchilada Stuffed Peppers, Bell Peppers, Organic Yellow Rice, Onions, Tomatoes, Corn, Black Beans, Cheddar Cheese, Mozzarella Cheese, Avocado

Mahi Greek Salad, Fresh Mahi, Cucumbers, Cherry Tomatoes, Organic Quinoa, Feta Cheese, Red Onions, Olive Oil, Olives, Fresh Parsley, Served With Garlic Basil Toast

Crispy Spicy Salmon Poke Bowl, Wild Caught Salmon, Carrots, Sushi Rice, Spicy Mayo, Purple Iceberg Lettuce , Avocado , Sesame Seeds, Onions

Creamy Lobster Stuffed Puffs, Fresh Lobster, Bell Peppers, Onions, Cilantro, Organic Wheat Flour Dough

Creamy Garlic Wild Caught Salmon Risotto , Wild Caught Salmon, Organic Risotto, Garlic, Heavy Cream, Mushrooms, Broccoli, Onions, Cilantro

DESSERT

Banana Mango Sorbet, Organic Bananas, Mango, Coconut Milk, Agave

Vegan Berry Lime Cheesecake, Raw Cashews, Mixed Berries, Walnuts, Almonds, Dates, Lime Zest , Lime Juice, Coconut Oil, Fresh Mint

Peanut Butter & Chocolate Rice Crispys , Organic Peanut Butter, Maple Syrup, Rice Cereal/flakes, Organic Bananas, Dark Chocolate, Served With Vegan Vanilla Bean Ice Cream

Berry Ice Cream Bars, Coconut Cream, Strawberries, Black Berries, Blueberries, Coconut Yogurt

Vegan Banana Bread Pudding, Bananas Almond Milk, Maple Syrup, Quick Oats, All Purpose Flour, Served With Banana Sorbet

ALCOHOLIC BEVERAGES

Blood Orange Mimosa

Blood Oranges, Champagne, Simple Syrup Sour Whiskey, Bourbon, Fresh Lemon & Mint , Simple

Syrup Berry Sangria

Red Wine, Brandy, Strawberries, Blueberries, Blackberries

Lemon Corona Sunset

Corona, Tequila, Orange Juice, Grenadine, Lime

NON-ALCOHOLIC BEVERAGES

Limeade, Lemons, Limes, Fresh Mint, Cane Sugar, Spring Water Hibiscus Ginger , Fresh Hibiscus ,fresh Mint, Fresh Ginger , Cane Sugar, Spring Water Celery Mint, Organic Celery, Organic Mint, Cane Sugar, Spring Water

Ed Hamilton & Co. endeavors to provide the most up-to-date yacht information, availability and rate details, however, all information published on this site is subject to change without notice. Please contact us for the most current yacht information, availability and rate details.